Kyrgyzstan vs Somalia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Kyrgyzstan
- Somalia
How they compare
Somalia currently reports 944,251 kg against 668,732 kg in Kyrgyzstan, a difference of 275,519 kg.
That makes Somalia's figure about 1.4 times Kyrgyzstan's.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Somalia ahead.
Kyrgyzstan ranks 46th and Somalia ranks 43rd of 127 countries.
Across the 6 decades both report, Kyrgyzstan averaged higher in 2 and Somalia in 4.
Head to head by decade
| Decade | Kyrgyzstan | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47,468 kg | 452,194 kg | 404,726 kg | Somalia |
| 2000s | 431,339 kg | 591,942 kg | 160,603 kg | Somalia |
| 2010s | 789,256 kg | 773,223 kg | 16,033 kg | Kyrgyzstan |
| 2020s | 844,757 kg | 804,220 kg | 40,537 kg | Kyrgyzstan |
| 2030s | 641,184 kg | 712,792 kg | 71,608 kg | Somalia |
| 2050s | 668,732 kg | 944,251 kg | 275,519 kg | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Kyrgyzstan or Somalia?
- Somalia, at 944,251 kg against 668,732 kg in Kyrgyzstan as of 2050.
- What is the difference in beans, dry — crop residues between Kyrgyzstan and Somalia?
- 275,519 kg, with Somalia ahead.
- How many years of comparable data are there for Kyrgyzstan and Somalia?
- 34 years are reported by both, from 1992 to 2050.
- How do Kyrgyzstan and Somalia rank globally for beans, dry — crop residues?
- Kyrgyzstan ranks 46th and Somalia ranks 43rd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).