Latin America and the Caribbean vs Mozambique: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Latin America and the Caribbean
- Mozambique
How they compare
Latin America and the Caribbean currently reports 80.07 million kg against 11.48 million kg in Mozambique, a difference of 68.59 million kg.
That makes Latin America and the Caribbean's figure about 7.0 times Mozambique's.
Across all 22 years both countries report, Latin America and the Caribbean has been ahead every year.
Latin America and the Caribbean ranks 8th and Mozambique ranks 10th of 32 groups.
Latin America and the Caribbean has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Latin America and the Caribbean | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 82.71 million kg | 3.63 million kg | 79.08 million kg | Latin America and the Caribbean |
| 2010s | 77.13 million kg | 5.81 million kg | 71.32 million kg | Latin America and the Caribbean |
| 2020s | 74.95 million kg | 8.81 million kg | 66.14 million kg | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Latin America and the Caribbean or Mozambique?
- Latin America and the Caribbean, at 80.07 million kg against 11.48 million kg in Mozambique as of 2050.
- What is the difference in beans, dry — crop residues between Latin America and the Caribbean and Mozambique?
- 68.59 million kg, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Mozambique?
- 22 years are reported by both, from 2002 to 2023.
- How do Latin America and the Caribbean and Mozambique rank globally for beans, dry — crop residues?
- Latin America and the Caribbean ranks 8th and Mozambique ranks 10th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).