Oceania vs Togo: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Oceania
- Togo
How they compare
Togo currently reports 2.41 million kg against 840,029 kg in Oceania, a difference of 1.57 million kg.
That makes Togo's figure about 2.9 times Oceania's.
Across all 65 years both countries report, Togo has been ahead every year.
Oceania ranks 28th and Togo ranks 26th of 32 groups.
Togo has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Oceania | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,610 kg | 487,702 kg | 466,093 kg | Togo |
| 1970s | 70,084 kg | 474,768 kg | 404,684 kg | Togo |
| 1980s | 284,904 kg | 924,554 kg | 639,650 kg | Togo |
| 1990s | 469,061 kg | 1.15 million kg | 681,521 kg | Togo |
| 2000s | 554,216 kg | 1.54 million kg | 982,746 kg | Togo |
| 2010s | 991,826 kg | 3.20 million kg | 2.20 million kg | Togo |
| 2020s | 1.90 million kg | 4.01 million kg | 2.11 million kg | Togo |
| 2030s | 745,264 kg | 2.13 million kg | 1.39 million kg | Togo |
| 2050s | 840,029 kg | 2.41 million kg | 1.57 million kg | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Oceania or Togo?
- Togo, at 2.41 million kg against 840,029 kg in Oceania as of 2050.
- What is the difference in beans, dry — crop residues between Oceania and Togo?
- 1.57 million kg, with Togo ahead.
- How many years of comparable data are there for Oceania and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Oceania and Togo rank globally for beans, dry — crop residues?
- Oceania ranks 28th and Togo ranks 26th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).