Uganda vs Viet Nam: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Uganda
- Viet Nam
How they compare
Uganda currently reports 15.83 million kg against 2.70 million kg in Viet Nam, a difference of 13.13 million kg.
That makes Uganda's figure about 5.9 times Viet Nam's.
Across all 65 years both countries report, Uganda has been ahead every year.
Uganda ranks 6th and Viet Nam ranks 8th of 127 countries.
Uganda has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Uganda | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.98 million kg | 733,231 kg | 1.25 million kg | Uganda |
| 1970s | 3.90 million kg | 697,856 kg | 3.20 million kg | Uganda |
| 1980s | 4.18 million kg | 1.45 million kg | 2.72 million kg | Uganda |
| 1990s | 6.19 million kg | 2.03 million kg | 4.16 million kg | Uganda |
| 2000s | 8.54 million kg | 2.32 million kg | 6.22 million kg | Uganda |
| 2010s | 9.16 million kg | 2.08 million kg | 7.08 million kg | Uganda |
| 2020s | 11.31 million kg | 1.71 million kg | 9.60 million kg | Uganda |
| 2030s | 12.55 million kg | 2.62 million kg | 9.94 million kg | Uganda |
| 2050s | 15.83 million kg | 2.70 million kg | 13.13 million kg | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Uganda or Viet Nam?
- Uganda, at 15.83 million kg against 2.70 million kg in Viet Nam as of 2050.
- What is the difference in beans, dry — crop residues between Uganda and Viet Nam?
- 13.13 million kg, with Uganda ahead.
- How many years of comparable data are there for Uganda and Viet Nam?
- 65 years are reported by both, from 1961 to 2050.
- How do Uganda and Viet Nam rank globally for beans, dry — crop residues?
- Uganda ranks 6th and Viet Nam ranks 8th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).