Bulgaria vs Malta: Beans, dry — Crop residues (N content), per capita
Bulgaria
0.0049 kg per person
in 2017
Malta
0.0055 kg per person
in 2017
Bulgaria rank
78th
Malta rank
76th
Beans, dry — Crop residues (N content), per capita over time
- Bulgaria
- Malta
How they compare
Malta currently reports 0.0055 kg per person against 0.0049 kg per person in Bulgaria, a difference of 0.0006 kg per person.
That makes Malta's figure about 1.1 times Bulgaria's.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 78th and Malta ranks 76th of 112 countries.
Across the 6 decades both report, Bulgaria averaged higher in 5 and Malta in 1.
Head to head by decade
| Decade | Bulgaria | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2124 kg per person | 0.0214 kg per person | 0.191 kg per person | Bulgaria |
| 1970s | 0.115 kg per person | 0.0144 kg per person | 0.1006 kg per person | Bulgaria |
| 1980s | 0.067 kg per person | 0.0185 kg per person | 0.0485 kg per person | Bulgaria |
| 1990s | 0.0499 kg per person | 0.0127 kg per person | 0.0373 kg per person | Bulgaria |
| 2000s | 0.0134 kg per person | 0.0076 kg per person | 0.0059 kg per person | Bulgaria |
| 2010s | 0.0033 kg per person | 0.0066 kg per person | 0.0034 kg per person | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (n content), per capita, Bulgaria or Malta?
- Malta, at 0.0055 kg per person against 0.0049 kg per person in Bulgaria as of 2017.
- What is the difference in beans, dry — crop residues (n content), per capita between Bulgaria and Malta?
- 0.0006 kg per person, with Malta ahead.
- How many years of comparable data are there for Bulgaria and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Malta rank globally for beans, dry — crop residues (n content), per capita?
- Bulgaria ranks 78th and Malta ranks 76th of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (N content), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.