Indonesia vs Net Food Importing Developing Countries (NFIDCs): Burning - Crop residues — Emissions (CH4)

Indonesia
36.48 kt
in 2050
Net Food Importing Developing Countries (NFIDCs)
189.13 kt
in 2050
Indonesia rank
8th
Net Food Importing Developing Countries (NFIDCs) rank
6th

Burning - Crop residues — Emissions (CH4) over time

  • Indonesia
  • Net Food Importing Developing Countries (NFIDCs)
050100150200196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 189.13 kt against 36.48 kt in Indonesia, a difference of 152.65 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 5.2 times Indonesia's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Indonesia ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 215 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Indonesia Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 18.99 kt 88.44 kt 69.45 kt Net Food Importing Developing Countries (NFIDCs)
1970s 19.86 kt 96.86 kt 77 kt Net Food Importing Developing Countries (NFIDCs)
1980s 22.51 kt 106.07 kt 83.56 kt Net Food Importing Developing Countries (NFIDCs)
1990s 26.37 kt 118.24 kt 91.87 kt Net Food Importing Developing Countries (NFIDCs)
2000s 27.62 kt 137.93 kt 110.3 kt Net Food Importing Developing Countries (NFIDCs)
2010s 28.19 kt 172.05 kt 143.86 kt Net Food Importing Developing Countries (NFIDCs)
2020s 23.07 kt 190.13 kt 167.06 kt Net Food Importing Developing Countries (NFIDCs)
2030s 33.56 kt 169.61 kt 136.05 kt Net Food Importing Developing Countries (NFIDCs)
2050s 36.48 kt 189.13 kt 152.65 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Indonesia or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 189.13 kt against 36.48 kt in Indonesia as of 2050.
What is the difference in burning - crop residues — emissions between Indonesia and Net Food Importing Developing Countries (NFIDCs)?
152.65 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Indonesia and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do Indonesia and Net Food Importing Developing Countries (NFIDCs) rank globally for burning - crop residues — emissions?
Indonesia ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Indonesia vs Net Food Importing Developing Countries (NFIDCs): Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-fao-tier-1/indonesia/net-food-importing-developing-countries-nfidcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-fao-tier-1/indonesia/net-food-importing-developing-countries-nfidcs/">Indonesia vs Net Food Importing Developing Countries (NFIDCs): Burning - Crop residues — Emissions</a> — Statizoid

About this data

Indicator
Burning - Crop residues — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf