Lithuania vs Tajikistan: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Lithuania
- Tajikistan
How they compare
Lithuania currently reports 0.3927 kt against 0.3858 kt in Tajikistan, a difference of 0.0069 kt.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 128th and Tajikistan ranks 130th of 215 countries.
Across the 6 decades both report, Lithuania averaged higher in 5 and Tajikistan in 1.
Head to head by decade
| Decade | Lithuania | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3694 kt | 0.3309 kt | 0.0385 kt | Lithuania |
| 2000s | 0.4125 kt | 0.4309 kt | 0.0184 kt | Tajikistan |
| 2010s | 0.819 kt | 0.3806 kt | 0.4384 kt | Lithuania |
| 2020s | 1.05 kt | 0.3588 kt | 0.6929 kt | Lithuania |
| 2030s | 0.3944 kt | 0.3881 kt | 0.0063 kt | Lithuania |
| 2050s | 0.3927 kt | 0.3858 kt | 0.0069 kt | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Lithuania or Tajikistan?
- Lithuania, at 0.3927 kt against 0.3858 kt in Tajikistan as of 2050.
- What is the difference in burning - crop residues — emissions between Lithuania and Tajikistan?
- 0.0069 kt, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Tajikistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Lithuania and Tajikistan rank globally for burning - crop residues — emissions?
- Lithuania ranks 128th and Tajikistan ranks 130th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf