Burning - Crop residues — Emissions in Lithuania, Republic of

Lithuania, Republic of: Burning - Crop residues — Emissions was 0.3927 kt in 2050. ▲ Rising

Latest (2050)
0.3927 kt
World rank
106th
of 183 countries
All-time high
1.07 kt
in 2022
All-time low
0.3001 kt
in 1995
Years of data
34
1992–2050

Burning - Crop residues — Emissions in Lithuania, Republic of, 1992–2050

0.40.60.811992202120501992: 0.326 kt1993: 0.425 kt1994: 0.31 kt1995: 0.3 kt1996: 0.393 kt1997: 0.422 kt1998: 0.404 kt1999: 0.376 kt2000: 0.415 kt2001: 0.393 kt2002: 0.37 kt2003: 0.371 kt2004: 0.387 kt2005: 0.403 kt2006: 0.377 kt2007: 0.398 kt2008: 0.456 kt2009: 0.555 kt2010: 0.578 kt2011: 0.621 kt2012: 0.712 kt2013: 0.767 kt2014: 0.816 kt2015: 0.935 kt2016: 0.985 kt2017: 0.904 kt2018: 0.871 kt2019: 1 kt2020: 1 kt2021: 1.1 kt2022: 1.1 kt2023: 1 kt2030: 0.394 kt2050: 0.393 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions in Lithuania, Republic of is 0.3927 kt, measured in 2050.

Over the whole period, burning - crop residues — emissions in Lithuania, Republic of peaked at 1.07 kt in 2022 and was at its lowest, 0.3001 kt, in 1995.

Lithuania, Republic of ranks 106th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.3694 kt 0.3001 kt 0.4247 kt 8
2000s 0.4125 kt 0.3697 kt 0.5549 kt 10
2010s 0.819 kt 0.5782 kt 1 kt 10
2020s 1.05 kt 1.02 kt 1.07 kt 4
2030s 0.3944 kt 0.3944 kt 0.3944 kt 1
2050s 0.3927 kt 0.3927 kt 0.3927 kt 1

Countries ranked near Lithuania, Republic of

  1. 103 Yemen, Republic of 0.4203 kt compare
  2. 104 Portugal 0.4023 kt compare
  3. 105 Sudan (former) 0.3974 kt compare
  4. 107 Sweden 0.388 kt compare
  5. 108 Tajikistan, Republic of 0.3858 kt compare
  6. 109 Panama 0.3811 kt compare

See the full ranking of 235 places →

More climate change data for Lithuania, Republic of

All data for Lithuania, Republic of →

Frequently asked questions

What is burning - crop residues — emissions in Lithuania, Republic of?
Burning - crop residues — emissions in Lithuania, Republic of was 0.3927 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Lithuania, Republic of?
The highest recorded value was 1.07 kt in 2022.
What is the lowest burning - crop residues — emissions recorded in Lithuania, Republic of?
The lowest recorded value was 0.3001 kt in 1995.
How does Lithuania, Republic of rank for burning - crop residues — emissions?
Lithuania, Republic of ranks 106th out of 183 countries with data for 2050.
Where does this Lithuania, Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Lithuania, Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-ch4-fao-tier-1/lithuania/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf