Statizoid

Burning - Crop residues — Emissions in Panama

Panama: Burning - Crop residues — Emissions was 0.3811 kt in 2050. ▼ Falling

Latest (2050)
0.3811 kt
World rank
109th
of 183 countries
All-time high
0.5268 kt
in 1967
All-time low
0.3015 kt
in 1997
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Panama, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions in Panama stood at 0.3811 kt.

Over the whole period, burning - crop residues — emissions in Panama peaked at 0.5268 kt in 1967 and was at its lowest, 0.3015 kt, in 1997.

That places Panama 109th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Burning - Crop residues — Emissions in Panama, year by year

Year kt Change
1961 0.4199 kt —
1962 0.4004 kt -4.6%
1963 0.4382 kt +9.4%
1964 0.4738 kt +8.1%
1965 0.5208 kt +9.9%
1966 0.5201 kt -0.1%
1967 0.5268 kt +1.3%
1968 0.4928 kt -6.5%
1969 0.4926 kt -0.0%
1970 0.3447 kt -30.0%
1971 0.3473 kt +0.8%
1972 0.3729 kt +7.4%
1973 0.3823 kt +2.5%
1974 0.4157 kt +8.7%
1975 0.4248 kt +2.2%
1976 0.4583 kt +7.9%
1977 0.4519 kt -1.4%
1978 0.4046 kt -10.5%
1979 0.4053 kt +0.2%
1980 0.3755 kt -7.4%
1981 0.3991 kt +6.3%
1982 0.4249 kt +6.5%
1983 0.4304 kt +1.3%
1984 0.3942 kt -8.4%
1985 0.4211 kt +6.8%
1986 0.4138 kt -1.7%
1987 0.3885 kt -6.1%
1988 0.379 kt -2.4%
1989 0.3701 kt -2.3%
1990 0.4022 kt +8.7%
1991 0.3955 kt -1.7%
1992 0.4171 kt +5.5%
1993 0.393 kt -5.8%
1994 0.4 kt +1.8%
1995 0.3962 kt -1.0%
1996 0.3903 kt -1.5%
1997 0.3015 kt -22.8%
1998 0.3406 kt +13.0%
1999 0.3136 kt -7.9%
2000 0.3512 kt +12.0%
2001 0.3559 kt +1.3%
2002 0.3706 kt +4.1%
2003 0.3969 kt +7.1%
2004 0.3904 kt -1.6%
2005 0.3477 kt -10.9%
2006 0.3577 kt +2.9%
2007 0.3323 kt -7.1%
2008 0.3275 kt -1.4%
2009 0.335 kt +2.3%
2010 0.3418 kt +2.0%
2011 0.3564 kt +4.3%
2012 0.3442 kt -3.4%
2013 0.3524 kt +2.4%
2014 0.3317 kt -5.9%
2015 0.3822 kt +15.2%
2016 0.3614 kt -5.4%
2017 0.3499 kt -3.2%
2018 0.3538 kt +1.1%
2019 0.3537 kt -0.0%
2020 0.3645 kt +3.1%
2021 0.362 kt -0.7%
2022 0.3699 kt +2.2%
2023 0.3376 kt -8.7%
2030 0.3811 kt +12.9%
2050 0.3811 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.4762 kt 0.4004 kt 0.5268 kt 9
1970s 0.4008 kt 0.3447 kt 0.4583 kt 10
1980s 0.3997 kt 0.3701 kt 0.4304 kt 10
1990s 0.375 kt 0.3015 kt 0.4171 kt 10
2000s 0.3565 kt 0.3275 kt 0.3969 kt 10
2010s 0.3528 kt 0.3317 kt 0.3822 kt 10
2020s 0.3585 kt 0.3376 kt 0.3699 kt 4
2030s 0.3811 kt 0.3811 kt 0.3811 kt 1
2050s 0.3811 kt 0.3811 kt 0.3811 kt 1

Countries ranked near Panama

  1. 106 Lithuania 0.3927 kt compare
  2. 107 Sweden 0.388 kt compare
  3. 108 Tajikistan 0.3858 kt compare
  4. 110 Eswatini 0.3733 kt compare
  5. 111 Belgium 0.3575 kt compare
  6. 112 Lesotho 0.3322 kt compare

See the full ranking of 235 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is burning - crop residues — emissions in Panama?
Burning - crop residues — emissions in Panama was 0.3811 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Panama?
The highest recorded value was 0.5268 kt in 1967.
What is the lowest burning - crop residues — emissions recorded in Panama?
The lowest recorded value was 0.3015 kt in 1997.
How does Panama rank for burning - crop residues — emissions?
Panama ranks 109th out of 183 countries with data for 2050.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-ch4-fao-tier-1/panama/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf