Guyana vs Uzbekistan: Burning - Crop residues — Emissions (CH4) — UNFCCC

Guyana
4.38 kt
in 2004
Uzbekistan
6.29 kt
in 2004
Guyana rank
8th
Uzbekistan rank
5th

Burning - Crop residues — Emissions (CH4) — UNFCCC over time

  • Guyana
  • Uzbekistan
123456199019972004

How they compare

Uzbekistan currently reports 6.29 kt against 4.38 kt in Guyana, a difference of 1.91 kt.

That makes Uzbekistan's figure about 1.4 times Guyana's.

The two have swapped places 1 time across 13 shared years of data; in 1992 it was Guyana ahead.

Guyana ranks 8th and Uzbekistan ranks 5th of 40 countries.

Across the 2 decades both report, Guyana averaged higher in 1 and Uzbekistan in 1.

Head to head by decade

Decade Guyana Uzbekistan Difference Ahead
1990s 4.42 kt 2.87 kt 1.56 kt Guyana
2000s 4.38 kt 5.32 kt 0.9438 kt Uzbekistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (ch4) — unfccc, Guyana or Uzbekistan?
Uzbekistan, at 6.29 kt against 4.38 kt in Guyana as of 2004.
What is the difference in burning - crop residues — emissions (ch4) — unfccc between Guyana and Uzbekistan?
1.91 kt, with Uzbekistan ahead.
How many years of comparable data are there for Guyana and Uzbekistan?
13 years are reported by both, from 1992 to 2004.
How do Guyana and Uzbekistan rank globally for burning - crop residues — emissions (ch4) — unfccc?
Guyana ranks 8th and Uzbekistan ranks 5th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Uzbekistan: Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-unfccc/guyana/uzbekistan/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,025 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf