Costa Rica vs Guyana: Burning - Crop residues — Emissions (CO2eq) (AR5)
Burning - Crop residues — Emissions (CO2eq) (AR5) over time
- Costa Rica
- Guyana
How they compare
Guyana currently reports 10.07 kt against 9.44 kt in Costa Rica, a difference of 0.63 kt.
That makes Guyana's figure about 1.1 times Costa Rica's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 141st and Guyana ranks 139th of 215 countries.
Across the 9 decades both report, Costa Rica averaged higher in 3 and Guyana in 6.
Head to head by decade
| Decade | Costa Rica | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.89 kt | 8.71 kt | 1.18 kt | Costa Rica |
| 1970s | 10.6 kt | 8.87 kt | 1.73 kt | Costa Rica |
| 1980s | 11.83 kt | 7.42 kt | 4.41 kt | Costa Rica |
| 1990s | 7.14 kt | 8.57 kt | 1.43 kt | Guyana |
| 2000s | 6.75 kt | 9.01 kt | 2.27 kt | Guyana |
| 2010s | 7.14 kt | 11.19 kt | 4.05 kt | Guyana |
| 2020s | 5.49 kt | 9.94 kt | 4.45 kt | Guyana |
| 2030s | 8.45 kt | 9.73 kt | 1.28 kt | Guyana |
| 2050s | 9.44 kt | 10.07 kt | 0.6281 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Costa Rica or Guyana?
- Guyana, at 10.07 kt against 9.44 kt in Costa Rica as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Costa Rica and Guyana?
- 0.63 kt, with Guyana ahead.
- How many years of comparable data are there for Costa Rica and Guyana?
- 65 years are reported by both, from 1961 to 2050.
- How do Costa Rica and Guyana rank globally for burning - crop residues — emissions (co2eq)?
- Costa Rica ranks 141st and Guyana ranks 139th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf