Guyana vs Lesotho: Burning - Crop residues — Emissions (CO2eq) (AR5)
Burning - Crop residues — Emissions (CO2eq) (AR5) over time
- Guyana
- Lesotho
How they compare
Lesotho currently reports 11.58 kt against 10.07 kt in Guyana, a difference of 1.51 kt.
That makes Lesotho's figure about 1.2 times Guyana's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Lesotho ahead.
Guyana ranks 139th and Lesotho ranks 136th of 215 countries.
Across the 9 decades both report, Guyana averaged higher in 2 and Lesotho in 7.
Head to head by decade
| Decade | Guyana | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.71 kt | 16.2 kt | 7.5 kt | Lesotho |
| 1970s | 8.87 kt | 12.94 kt | 4.07 kt | Lesotho |
| 1980s | 7.42 kt | 12.92 kt | 5.5 kt | Lesotho |
| 1990s | 8.57 kt | 12.38 kt | 3.81 kt | Lesotho |
| 2000s | 9.01 kt | 13.75 kt | 4.74 kt | Lesotho |
| 2010s | 11.19 kt | 10.63 kt | 0.5666 kt | Guyana |
| 2020s | 9.94 kt | 9.02 kt | 0.9226 kt | Guyana |
| 2030s | 9.73 kt | 12.26 kt | 2.54 kt | Lesotho |
| 2050s | 10.07 kt | 11.58 kt | 1.52 kt | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Guyana or Lesotho?
- Lesotho, at 11.58 kt against 10.07 kt in Guyana as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Guyana and Lesotho?
- 1.51 kt, with Lesotho ahead.
- How many years of comparable data are there for Guyana and Lesotho?
- 65 years are reported by both, from 1961 to 2050.
- How do Guyana and Lesotho rank globally for burning - crop residues — emissions (co2eq)?
- Guyana ranks 139th and Lesotho ranks 136th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf