Panama vs Timor-Leste: Burning - Crop residues — Emissions (CO2eq) (AR5)
Burning - Crop residues — Emissions (CO2eq) (AR5) over time
- Panama
- Timor-Leste
How they compare
Panama currently reports 13.29 kt against 12.88 kt in Timor-Leste, a difference of 0.41 kt.
Across all 65 years both countries report, Panama has been ahead every year.
Panama ranks 131st and Timor-Leste ranks 133rd of 215 countries.
Panama has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Panama | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16.61 kt | 1.91 kt | 14.7 kt | Panama |
| 1970s | 13.98 kt | 2.52 kt | 11.46 kt | Panama |
| 1980s | 13.93 kt | 5.38 kt | 8.55 kt | Panama |
| 1990s | 13.08 kt | 6.3 kt | 6.78 kt | Panama |
| 2000s | 12.43 kt | 7.63 kt | 4.8 kt | Panama |
| 2010s | 12.3 kt | 5.41 kt | 6.89 kt | Panama |
| 2020s | 12.5 kt | 5.76 kt | 6.74 kt | Panama |
| 2030s | 13.29 kt | 11.15 kt | 2.14 kt | Panama |
| 2050s | 13.29 kt | 12.88 kt | 0.4127 kt | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Panama or Timor-Leste?
- Panama, at 13.29 kt against 12.88 kt in Timor-Leste as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Panama and Timor-Leste?
- 0.41 kt, with Panama ahead.
- How many years of comparable data are there for Panama and Timor-Leste?
- 65 years are reported by both, from 1961 to 2050.
- How do Panama and Timor-Leste rank globally for burning - crop residues — emissions (co2eq)?
- Panama ranks 131st and Timor-Leste ranks 133rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf