Statizoid

Burning - Crop residues — Emissions (CO2eq) in Panama

Panama: Burning - Crop residues — Emissions (CO2eq) was 13.29 kt in 2050. ▼ Falling

Latest (2050)
13.29 kt
World rank
109th
of 183 countries
All-time high
18.38 kt
in 1967
All-time low
10.51 kt
in 1997
Years of data
65
1961–2050

Burning - Crop residues — Emissions (CO2eq) in Panama, 1961–2050

05101520196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions (co2eq) in Panama is 13.29 kt, measured in 2050.

Over the whole period, burning - crop residues — emissions (co2eq) in Panama peaked at 18.38 kt in 1967 and was at its lowest, 10.51 kt, in 1997.

Panama ranks 109th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Burning - Crop residues — Emissions (CO2eq) in Panama, year by year

Year kt Change
1961 14.65 kt —
1962 13.97 kt -4.6%
1963 15.29 kt +9.5%
1964 16.53 kt +8.1%
1965 18.16 kt +9.9%
1966 18.14 kt -0.1%
1967 18.38 kt +1.3%
1968 17.19 kt -6.5%
1969 17.18 kt -0.0%
1970 12.01 kt -30.1%
1971 12.11 kt +0.8%
1972 13.01 kt +7.5%
1973 13.33 kt +2.4%
1974 14.5 kt +8.8%
1975 14.81 kt +2.1%
1976 15.99 kt +7.9%
1977 15.75 kt -1.5%
1978 14.11 kt -10.4%
1979 14.13 kt +0.1%
1980 13.08 kt -7.4%
1981 13.9 kt +6.3%
1982 14.81 kt +6.5%
1983 15.02 kt +1.4%
1984 13.74 kt -8.5%
1985 14.68 kt +6.8%
1986 14.42 kt -1.8%
1987 13.55 kt -6.0%
1988 13.21 kt -2.5%
1989 12.91 kt -2.3%
1990 14.02 kt +8.6%
1991 13.8 kt -1.5%
1992 14.54 kt +5.3%
1993 13.71 kt -5.7%
1994 13.96 kt +1.8%
1995 13.82 kt -1.0%
1996 13.6 kt -1.6%
1997 10.51 kt -22.8%
1998 11.87 kt +12.9%
1999 10.93 kt -7.9%
2000 12.25 kt +12.1%
2001 12.4 kt +1.3%
2002 12.92 kt +4.2%
2003 13.84 kt +7.1%
2004 13.61 kt -1.7%
2005 12.12 kt -10.9%
2006 12.48 kt +3.0%
2007 11.58 kt -7.2%
2008 11.42 kt -1.4%
2009 11.69 kt +2.3%
2010 11.93 kt +2.1%
2011 12.42 kt +4.1%
2012 12 kt -3.4%
2013 12.28 kt +2.4%
2014 11.57 kt -5.8%
2015 13.33 kt +15.2%
2016 12.61 kt -5.4%
2017 12.21 kt -3.2%
2018 12.34 kt +1.1%
2019 12.34 kt -0.0%
2020 12.7 kt +2.9%
2021 12.63 kt -0.6%
2022 12.9 kt +2.2%
2023 11.78 kt -8.7%
2030 13.29 kt +12.8%
2050 13.29 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.61 kt 13.97 kt 18.38 kt 9
1970s 13.98 kt 12.01 kt 15.99 kt 10
1980s 13.93 kt 12.91 kt 15.02 kt 10
1990s 13.08 kt 10.51 kt 14.54 kt 10
2000s 12.43 kt 11.42 kt 13.84 kt 10
2010s 12.3 kt 11.57 kt 13.33 kt 10
2020s 12.5 kt 11.78 kt 12.9 kt 4
2030s 13.29 kt 13.29 kt 13.29 kt 1
2050s 13.29 kt 13.29 kt 13.29 kt 1

Countries ranked near Panama

  1. 106 Lithuania 13.7 kt compare
  2. 107 Sweden 13.54 kt compare
  3. 108 Tajikistan 13.45 kt compare
  4. 110 Eswatini 13.02 kt compare
  5. 111 Belgium 12.47 kt compare
  6. 112 Lesotho 11.58 kt compare

See the full ranking of 235 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) in Panama?
Burning - crop residues — emissions (co2eq) in Panama was 13.29 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) recorded in Panama?
The highest recorded value was 18.38 kt in 1967.
What is the lowest burning - crop residues — emissions (co2eq) recorded in Panama?
The lowest recorded value was 10.51 kt in 1997.
How does Panama rank for burning - crop residues — emissions (co2eq)?
Panama ranks 109th out of 183 countries with data for 2050.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-ar5-fao-tier-1/panama/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf