Belgium vs Tajikistan: Burning - Crop residues — Emissions (CO2eq) from CH4
Burning - Crop residues — Emissions (CO2eq) from CH4 over time
- Belgium
- Tajikistan
How they compare
Tajikistan currently reports 10.8 kt against 10.01 kt in Belgium, a difference of 0.79 kt.
That makes Tajikistan's figure about 1.1 times Belgium's.
The two have swapped places 8 times across 26 shared years of data; in 2000 it was Tajikistan ahead.
Belgium ranks 111th and Tajikistan ranks 108th of 183 countries.
Across the 5 decades both report, Belgium averaged higher in 2 and Tajikistan in 3.
Head to head by decade
| Decade | Belgium | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10.15 kt | 12.06 kt | 1.91 kt | Tajikistan |
| 2010s | 10.74 kt | 10.66 kt | 0.0854 kt | Belgium |
| 2020s | 10.28 kt | 10.04 kt | 0.2366 kt | Belgium |
| 2030s | 9.98 kt | 10.87 kt | 0.882 kt | Tajikistan |
| 2050s | 10.01 kt | 10.8 kt | 0.7924 kt | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, Belgium or Tajikistan?
- Tajikistan, at 10.8 kt against 10.01 kt in Belgium as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between Belgium and Tajikistan?
- 0.79 kt, with Tajikistan ahead.
- How many years of comparable data are there for Belgium and Tajikistan?
- 26 years are reported by both, from 2000 to 2050.
- How do Belgium and Tajikistan rank globally for burning - crop residues — emissions (co2eq) from ch4?
- Belgium ranks 111th and Tajikistan ranks 108th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf