Burning - Crop residues — Emissions (CO2eq) from CH4 in Belgium
Belgium: Burning - Crop residues — Emissions (CO2eq) from CH4 was 10.01 kt in 2050. ▬ Flat
Burning - Crop residues — Emissions (CO2eq) from CH4 in Belgium, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, burning - crop residues — emissions (co2eq) from ch4 in Belgium stood at 10.01 kt.
Over the whole period, burning - crop residues — emissions (co2eq) from ch4 in Belgium peaked at 11.83 kt in 2008 and was at its lowest, 8.55 kt, in 2001.
Belgium ranks 111th of 183 countries on this measure, in the middle of the range.
Burning - Crop residues — Emissions (CO2eq) from CH4 in Belgium, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 9.15 kt | — |
| 2001 | 8.55 kt | -6.6% |
| 2002 | 9.7 kt | +13.6% |
| 2003 | 9.77 kt | +0.7% |
| 2004 | 10.39 kt | +6.3% |
| 2005 | 10.56 kt | +1.7% |
| 2006 | 10.36 kt | -1.9% |
| 2007 | 10.07 kt | -2.8% |
| 2008 | 11.83 kt | +17.5% |
| 2009 | 11.14 kt | -5.8% |
| 2010 | 11.06 kt | -0.7% |
| 2011 | 11.52 kt | +4.1% |
| 2012 | 11.74 kt | +2.0% |
| 2013 | 11.71 kt | -0.3% |
| 2014 | 11.18 kt | -4.6% |
| 2015 | 10.51 kt | -6.0% |
| 2016 | 10.18 kt | -3.2% |
| 2017 | 9.68 kt | -4.9% |
| 2018 | 10 kt | +3.3% |
| 2019 | 9.84 kt | -1.6% |
| 2020 | 9.81 kt | -0.3% |
| 2021 | 9.97 kt | +1.7% |
| 2022 | 10.94 kt | +9.7% |
| 2023 | 10.41 kt | -4.8% |
| 2030 | 9.98 kt | -4.1% |
| 2050 | 10.01 kt | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 10.15 kt | 8.55 kt | 11.83 kt | 10 |
| 2010s | 10.74 kt | 9.68 kt | 11.74 kt | 10 |
| 2020s | 10.28 kt | 9.81 kt | 10.94 kt | 4 |
| 2030s | 9.98 kt | 9.98 kt | 9.98 kt | 1 |
| 2050s | 10.01 kt | 10.01 kt | 10.01 kt | 1 |
Countries ranked near Belgium
More climate change data for Belgium
- Emissions from livestock — Emissions (CO2eq) 8,360 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,763 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,597 kt (2050)
- Emissions from livestock — Emissions 6.65 kt (2050)
- Emissions from livestock — Emissions 235.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,004 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 993.72 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.01 kt (2050)
- Emissions from crops — Emissions 3.75 kt (2050)
- Emissions from crops — Emissions 0.3575 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from ch4 in Belgium?
- Burning - crop residues — emissions (co2eq) from ch4 in Belgium was 10.01 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from ch4 recorded in Belgium?
- The highest recorded value was 11.83 kt in 2008.
- What is the lowest burning - crop residues — emissions (co2eq) from ch4 recorded in Belgium?
- The lowest recorded value was 8.55 kt in 2001.
- How does Belgium rank for burning - crop residues — emissions (co2eq) from ch4?
- Belgium ranks 111th out of 183 countries with data for 2050.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf