Jamaica vs Lebanon: Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Jamaica
- Lebanon
How they compare
Jamaica currently reports 2.08 kt against 1.96 kt in Lebanon, a difference of 0.12 kt.
That makes Jamaica's figure about 1.1 times Lebanon's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 173rd and Lebanon ranks 174th of 215 countries.
Across the 9 decades both report, Jamaica averaged higher in 8 and Lebanon in 1.
Head to head by decade
| Decade | Jamaica | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.58 kt | 2.31 kt | 1.26 kt | Jamaica |
| 1970s | 3.15 kt | 1.53 kt | 1.62 kt | Jamaica |
| 1980s | 2.28 kt | 0.695 kt | 1.59 kt | Jamaica |
| 1990s | 2.15 kt | 1 kt | 1.15 kt | Jamaica |
| 2000s | 1.67 kt | 1.48 kt | 0.1946 kt | Jamaica |
| 2010s | 1.36 kt | 1.3 kt | 0.0675 kt | Jamaica |
| 2020s | 0.6083 kt | 1.33 kt | 0.7224 kt | Lebanon |
| 2030s | 2 kt | 1.86 kt | 0.1428 kt | Jamaica |
| 2050s | 2.08 kt | 1.96 kt | 0.126 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, Jamaica or Lebanon?
- Jamaica, at 2.08 kt against 1.96 kt in Lebanon as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between Jamaica and Lebanon?
- 0.12 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Jamaica and Lebanon rank globally for burning - crop residues — emissions (co2eq) from ch4?
- Jamaica ranks 173rd and Lebanon ranks 174th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf