Ireland vs Norway: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Ireland
- Norway
How they compare
Ireland currently reports 0.6625 kt against 0.583 kt in Norway, a difference of 0.0795 kt.
That makes Ireland's figure about 1.1 times Norway's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Ireland ahead.
Ireland ranks 142nd and Norway ranks 145th of 183 countries.
Across the 9 decades both report, Ireland averaged higher in 8 and Norway in 1.
Head to head by decade
| Decade | Ireland | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6802 kt | 0.0412 kt | 0.6389 kt | Ireland |
| 1970s | 0.4532 kt | 0.0927 kt | 0.3604 kt | Ireland |
| 1980s | 0.4664 kt | 0.2358 kt | 0.2306 kt | Ireland |
| 1990s | 0.5936 kt | 0.4399 kt | 0.1537 kt | Ireland |
| 2000s | 0.6943 kt | 0.5883 kt | 0.106 kt | Ireland |
| 2010s | 0.5353 kt | 0.5273 kt | 0.008 kt | Ireland |
| 2020s | 0.4306 kt | 0.5035 kt | 0.0729 kt | Norway |
| 2030s | 0.6625 kt | 0.6095 kt | 0.053 kt | Ireland |
| 2050s | 0.6625 kt | 0.583 kt | 0.0795 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Ireland or Norway?
- Ireland, at 0.6625 kt against 0.583 kt in Norway as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Ireland and Norway?
- 0.0795 kt, with Ireland ahead.
- How many years of comparable data are there for Ireland and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Ireland and Norway rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Ireland ranks 142nd and Norway ranks 145th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf