Mozambique vs Yugoslav SFR: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Mozambique
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 51.75 kt against 48.2 kt in Mozambique, a difference of 3.55 kt.
That makes Yugoslav SFR's figure about 1.1 times Mozambique's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Mozambique ranks 28th and Yugoslav SFR ranks 27th of 183 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mozambique | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.17 kt | 60.55 kt | 51.39 kt | Yugoslav SFR |
| 1970s | 11.64 kt | 56.09 kt | 44.45 kt | Yugoslav SFR |
| 1980s | 17.54 kt | 53.42 kt | 35.88 kt | Yugoslav SFR |
| 1990s | 20.13 kt | 52.14 kt | 32.01 kt | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Mozambique or Yugoslav SFR?
- Yugoslav SFR, at 51.75 kt against 48.2 kt in Mozambique as of 1991.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Mozambique and Yugoslav SFR?
- 3.55 kt, with Yugoslav SFR ahead.
- How many years of comparable data are there for Mozambique and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Mozambique and Yugoslav SFR rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Mozambique ranks 28th and Yugoslav SFR ranks 27th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf