Net Food Importing Developing Countries (NFIDCs) vs United States: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Net Food Importing Developing Countries (NFIDCs)
- United States
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 1,299 kt against 868.7 kt in United States, a difference of 430.3 kt.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.5 times United States's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was United States ahead.
Net Food Importing Developing Countries (NFIDCs) ranks 6th and United States ranks 4th of 33 groups.
Across the 9 decades both report, Net Food Importing Developing Countries (NFIDCs) averaged higher in 8 and United States in 1.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 607.6 kt | 587.52 kt | 20.08 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1970s | 665.48 kt | 685.28 kt | 19.8 kt | United States |
| 1980s | 728.73 kt | 715.17 kt | 13.56 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | 812.35 kt | 724.54 kt | 87.81 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 947.6 kt | 728.28 kt | 219.32 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 1,182 kt | 775.46 kt | 406.54 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 1,306 kt | 749.57 kt | 556.66 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2030s | 1,165 kt | 841.98 kt | 323.3 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2050s | 1,299 kt | 868.7 kt | 430.78 kt | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Net Food Importing Developing Countries (NFIDCs) or United States?
- Net Food Importing Developing Countries (NFIDCs), at 1,299 kt against 868.7 kt in United States as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Net Food Importing Developing Countries (NFIDCs) and United States?
- 430.3 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and United States?
- 65 years are reported by both, from 1961 to 2050.
- How do Net Food Importing Developing Countries (NFIDCs) and United States rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Net Food Importing Developing Countries (NFIDCs) ranks 6th and United States ranks 4th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf