Georgia vs New Zealand: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC

Georgia
2.65 kt
in 2013
New Zealand
3.67 kt
in 2020
Georgia rank
23rd
New Zealand rank
21st

Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time

  • Georgia
  • New Zealand
12345199020052020

How they compare

New Zealand currently reports 3.67 kt against 2.65 kt in Georgia, a difference of 1.02 kt.

That makes New Zealand's figure about 1.4 times Georgia's.

Across all 11 years both countries report, New Zealand has been ahead every year.

Georgia ranks 23rd and New Zealand ranks 21st of 35 countries.

New Zealand has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Georgia New Zealand Difference Ahead
2000s 1.7 kt 4.01 kt 2.31 kt New Zealand
2010s 2.12 kt 4.29 kt 2.17 kt New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc, Georgia or New Zealand?
New Zealand, at 3.67 kt against 2.65 kt in Georgia as of 2020.
What is the difference in burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc between Georgia and New Zealand?
1.02 kt, with New Zealand ahead.
How many years of comparable data are there for Georgia and New Zealand?
11 years are reported by both, from 2000 to 2013.
How do Georgia and New Zealand rank globally for burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc?
Georgia ranks 23rd and New Zealand ranks 21st of 35 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs New Zealand: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-co2eq-from-n2o-ar5-unfccc/georgia/new-zealand/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 974 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf