Guyana vs Turkey: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time
- Guyana
- Turkey
How they compare
Turkey currently reports 36.38 kt against 34.45 kt in Guyana, a difference of 1.93 kt.
That makes Turkey's figure about 1.1 times Guyana's.
Across all 15 years both countries report, Turkey has been ahead every year.
Guyana ranks 10th and Turkey ranks 8th of 40 countries.
Turkey has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guyana | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34.45 kt | 73.11 kt | 38.66 kt | Turkey |
| 2000s | 34.45 kt | 70.12 kt | 35.67 kt | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc, Guyana or Turkey?
- Turkey, at 36.38 kt against 34.45 kt in Guyana as of 2020.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc between Guyana and Turkey?
- 1.93 kt, with Turkey ahead.
- How many years of comparable data are there for Guyana and Turkey?
- 15 years are reported by both, from 1990 to 2004.
- How do Guyana and Turkey rank globally for burning - crop residues — emissions (co2eq) from n2o (ar5) — unfccc?
- Guyana ranks 10th and Turkey ranks 8th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf