Argentina vs Northern America: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Argentina
- Northern America
How they compare
Northern America currently reports 3.65 kt against 0.5418 kt in Argentina, a difference of 3.11 kt.
That makes Northern America's figure about 6.7 times Argentina's.
Across all 65 years both countries report, Northern America has been ahead every year.
Argentina ranks 11th and Northern America ranks 10th of 183 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3737 kt | 2.55 kt | 2.18 kt | Northern America |
| 1970s | 0.3733 kt | 2.89 kt | 2.52 kt | Northern America |
| 1980s | 0.3765 kt | 3.14 kt | 2.76 kt | Northern America |
| 1990s | 0.3438 kt | 3.15 kt | 2.8 kt | Northern America |
| 2000s | 0.3714 kt | 3.1 kt | 2.73 kt | Northern America |
| 2010s | 0.5085 kt | 3.28 kt | 2.78 kt | Northern America |
| 2020s | 0.7778 kt | 3.21 kt | 2.43 kt | Northern America |
| 2030s | 0.4957 kt | 3.55 kt | 3.05 kt | Northern America |
| 2050s | 0.5418 kt | 3.65 kt | 3.11 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Argentina or Northern America?
- Northern America, at 3.65 kt against 0.5418 kt in Argentina as of 2050.
- What is the difference in burning - crop residues — emissions between Argentina and Northern America?
- 3.11 kt, with Northern America ahead.
- How many years of comparable data are there for Argentina and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Northern America rank globally for burning - crop residues — emissions?
- Argentina ranks 11th and Northern America ranks 10th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf