Burning - Crop residues — Emissions in Argentina

Argentina: Burning - Crop residues — Emissions was 0.5418 kt in 2050. ▲ Rising

Latest (2050)
0.5418 kt
World rank
11th
of 183 countries
All-time high
0.8256 kt
in 2022
All-time low
0.2739 kt
in 1990
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Argentina, 1961–2050

0.20.40.60.8196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Argentina recorded 0.5418 kt for burning - crop residues — emissions in 2050.

Over the whole period, burning - crop residues — emissions in Argentina peaked at 0.8256 kt in 2022 and was at its lowest, 0.2739 kt, in 1990.

Argentina ranks 11th of 183 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Burning - Crop residues — Emissions in Argentina, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Argentina, 1961 to 2050.
Year kt Change
1961 0.3278 kt
1962 0.3093 kt -5.6%
1963 0.3563 kt +15.2%
1964 0.3923 kt +10.1%
1965 0.3572 kt -8.9%
1966 0.388 kt +8.6%
1967 0.4153 kt +7.0%
1968 0.411 kt -1.0%
1969 0.4065 kt -1.1%
1970 0.3975 kt -2.2%
1971 0.4175 kt +5.0%
1972 0.3736 kt -10.5%
1973 0.3757 kt +0.6%
1974 0.3793 kt +1.0%
1975 0.3794 kt +0.0%
1976 0.4027 kt +6.1%
1977 0.3129 kt -22.3%
1978 0.3418 kt +9.2%
1979 0.353 kt +3.3%
1980 0.3349 kt -5.1%
1981 0.4225 kt +26.2%
1982 0.4465 kt +5.7%
1983 0.4252 kt -4.8%
1984 0.3972 kt -6.6%
1985 0.4024 kt +1.3%
1986 0.3816 kt -5.2%
1987 0.3551 kt -6.9%
1988 0.3189 kt -10.2%
1989 0.2809 kt -11.9%
1990 0.2739 kt -2.5%
1991 0.3125 kt +14.1%
1992 0.311 kt -0.5%
1993 0.3111 kt +0.0%
1994 0.3222 kt +3.6%
1995 0.3444 kt +6.9%
1996 0.3413 kt -0.9%
1997 0.4621 kt +35.4%
1998 0.407 kt -11.9%
1999 0.3529 kt -13.3%
2000 0.4105 kt +16.3%
2001 0.3975 kt -3.2%
2002 0.3804 kt -4.3%
2003 0.3516 kt -7.6%
2004 0.3449 kt -1.9%
2005 0.3854 kt +11.7%
2006 0.3329 kt -13.6%
2007 0.3761 kt +13.0%
2008 0.4255 kt +13.1%
2009 0.3093 kt -27.3%
2010 0.3172 kt +2.6%
2011 0.4145 kt +30.7%
2012 0.4119 kt -0.6%
2013 0.4519 kt +9.7%
2014 0.4617 kt +2.2%
2015 0.4892 kt +6.0%
2016 0.5104 kt +4.3%
2017 0.6382 kt +25.0%
2018 0.6884 kt +7.9%
2019 0.7017 kt +1.9%
2020 0.7569 kt +7.9%
2021 0.7779 kt +2.8%
2022 0.8256 kt +6.1%
2023 0.7508 kt -9.1%
2030 0.4957 kt -34.0%
2050 0.5418 kt +9.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3737 kt 0.3093 kt 0.4153 kt 9
1970s 0.3733 kt 0.3129 kt 0.4175 kt 10
1980s 0.3765 kt 0.2809 kt 0.4465 kt 10
1990s 0.3438 kt 0.2739 kt 0.4621 kt 10
2000s 0.3714 kt 0.3093 kt 0.4255 kt 10
2010s 0.5085 kt 0.3172 kt 0.7017 kt 10
2020s 0.7778 kt 0.7508 kt 0.8256 kt 4
2030s 0.4957 kt 0.4957 kt 0.4957 kt 1
2050s 0.5418 kt 0.5418 kt 0.5418 kt 1

Countries ranked near Argentina

  1. 8 Nigeria 0.5825 kt compare
  2. 9 Russian Federation 0.5499 kt compare
  3. 10 Mexico 0.5449 kt compare
  4. 12 Bangladesh 0.4722 kt compare
  5. 13 Australia and New Zealand 0.4651 kt compare
  6. 14 Australia 0.4621 kt compare

See the full ranking of 235 places →

More climate change data for Argentina

All data for Argentina →

Frequently asked questions

What is burning - crop residues — emissions in Argentina?
Burning - crop residues — emissions in Argentina was 0.5418 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Argentina?
The highest recorded value was 0.8256 kt in 2022.
What is the lowest burning - crop residues — emissions recorded in Argentina?
The lowest recorded value was 0.2739 kt in 1990.
How does Argentina rank for burning - crop residues — emissions?
Argentina ranks 11th out of 183 countries with data for 2050.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/argentina/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf