Belgium-Luxembourg vs Guyana: Burning - Crop residues — Emissions

Belgium-Luxembourg
0.0076 kt
in 1999
Guyana
0.0075 kt
in 2050
Belgium-Luxembourg rank
114th
Guyana rank
115th

Burning - Crop residues — Emissions over time

  • Belgium-Luxembourg
  • Guyana
00.0020.0040.0060.0080.01196120052050

How they compare

Belgium-Luxembourg currently reports 0.0076 kt against 0.0075 kt in Guyana, a difference of 0.0001 kt.

The two have swapped places 10 times across 39 shared years of data; in 1961 it was Guyana ahead.

Belgium-Luxembourg ranks 114th and Guyana ranks 115th of 183 countries.

Across the 4 decades both report, Belgium-Luxembourg averaged higher in 2 and Guyana in 2.

Head to head by decade

Decade Belgium-Luxembourg Guyana Difference Ahead
1960s 0.0061 kt 0.0065 kt 0.0004 kt Guyana
1970s 0.006 kt 0.0066 kt 0.0006 kt Guyana
1980s 0.0059 kt 0.0055 kt 0.0004 kt Belgium-Luxembourg
1990s 0.0069 kt 0.0064 kt 0.0005 kt Belgium-Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Belgium-Luxembourg or Guyana?
Belgium-Luxembourg, at 0.0076 kt against 0.0075 kt in Guyana as of 1999.
What is the difference in burning - crop residues — emissions between Belgium-Luxembourg and Guyana?
0.0001 kt, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Guyana?
39 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and Guyana rank globally for burning - crop residues — emissions?
Belgium-Luxembourg ranks 114th and Guyana ranks 115th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Guyana: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/belgium-luxembourg/guyana/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf