Belgium vs Eswatini: Burning - Crop residues — Emissions (N2O)

Belgium
0.0093 kt
in 2050
Eswatini
0.0097 kt
in 2050
Belgium rank
135th
Eswatini rank
132nd

Burning - Crop residues — Emissions (N2O) over time

  • Belgium
  • Eswatini
00.0030.0050.0070.01196120052050

How they compare

Eswatini currently reports 0.0097 kt against 0.0093 kt in Belgium, a difference of 0.0004 kt.

The two have swapped places 1 time across 26 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 135th and Eswatini ranks 132nd of 215 countries.

Across the 5 decades both report, Belgium averaged higher in 4 and Eswatini in 1.

Head to head by decade

Decade Belgium Eswatini Difference Ahead
2000s 0.0094 kt 0.0063 kt 0.0031 kt Belgium
2010s 0.01 kt 0.0074 kt 0.0026 kt Belgium
2020s 0.0095 kt 0.0077 kt 0.0018 kt Belgium
2030s 0.0092 kt 0.0079 kt 0.0013 kt Belgium
2050s 0.0093 kt 0.0097 kt 0.0004 kt Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Belgium or Eswatini?
Eswatini, at 0.0097 kt against 0.0093 kt in Belgium as of 2050.
What is the difference in burning - crop residues — emissions between Belgium and Eswatini?
0.0004 kt, with Eswatini ahead.
How many years of comparable data are there for Belgium and Eswatini?
26 years are reported by both, from 2000 to 2050.
How do Belgium and Eswatini rank globally for burning - crop residues — emissions?
Belgium ranks 135th and Eswatini ranks 132nd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Eswatini: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/belgium/eswatini/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf