Bhutan vs Eritrea: Burning - Crop residues — Emissions (N2O)

Bhutan
0.0041 kt
in 2050
Eritrea
0.004 kt
in 2050
Bhutan rank
151st
Eritrea rank
152nd

Burning - Crop residues — Emissions (N2O) over time

  • Bhutan
  • Eritrea
0.0010.0020.0030.0040.0050.006196120052050

How they compare

Bhutan currently reports 0.0041 kt against 0.004 kt in Eritrea, a difference of 0.0001 kt.

The two have swapped places 2 times across 33 shared years of data; in 1993 it was Bhutan ahead.

Bhutan ranks 151st and Eritrea ranks 152nd of 215 countries.

Across the 6 decades both report, Bhutan averaged higher in 5 and Eritrea in 1.

Head to head by decade

Decade Bhutan Eritrea Difference Ahead
1990s 0.0048 kt 0.0024 kt 0.0024 kt Bhutan
2000s 0.0031 kt 0.002 kt 0.0011 kt Bhutan
2010s 0.0024 kt 0.0021 kt 0.0003 kt Bhutan
2020s 0.001 kt 0.0021 kt 0.0011 kt Eritrea
2030s 0.004 kt 0.0033 kt 0.0007 kt Bhutan
2050s 0.0041 kt 0.004 kt 0.0001 kt Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Bhutan or Eritrea?
Bhutan, at 0.0041 kt against 0.004 kt in Eritrea as of 2050.
What is the difference in burning - crop residues — emissions between Bhutan and Eritrea?
0.0001 kt, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Eritrea?
33 years are reported by both, from 1993 to 2050.
How do Bhutan and Eritrea rank globally for burning - crop residues — emissions?
Bhutan ranks 151st and Eritrea ranks 152nd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Eritrea: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/bhutan/eritrea/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf