Burning - Crop residues — Emissions (N2O) in Bhutan
Bhutan: Burning - Crop residues — Emissions (N2O) was 0.0041 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions in Bhutan, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions in Bhutan is 0.0041 kt, measured in 2050.
Over the whole period, burning - crop residues — emissions in Bhutan peaked at 0.0056 kt in 1983 and was at its lowest, 0.0009 kt, in 2022.
Bhutan ranks 151st of 215 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Burning - Crop residues — Emissions (N2O) in Bhutan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0033 kt | — |
| 1962 | 0.0033 kt | +0.0% |
| 1963 | 0.0034 kt | +3.0% |
| 1964 | 0.0035 kt | +2.9% |
| 1965 | 0.0036 kt | +2.9% |
| 1966 | 0.0037 kt | +2.8% |
| 1967 | 0.0038 kt | +2.7% |
| 1968 | 0.004 kt | +5.3% |
| 1969 | 0.0041 kt | +2.5% |
| 1970 | 0.0042 kt | +2.4% |
| 1971 | 0.0043 kt | +2.4% |
| 1972 | 0.0044 kt | +2.3% |
| 1973 | 0.0045 kt | +2.3% |
| 1974 | 0.0046 kt | +2.2% |
| 1975 | 0.0047 kt | +2.2% |
| 1976 | 0.0048 kt | +2.1% |
| 1977 | 0.0049 kt | +2.1% |
| 1978 | 0.005 kt | +2.0% |
| 1979 | 0.0051 kt | +2.0% |
| 1980 | 0.0052 kt | +2.0% |
| 1981 | 0.0053 kt | +1.9% |
| 1982 | 0.0054 kt | +1.9% |
| 1983 | 0.0056 kt | +3.7% |
| 1984 | 0.0056 kt | +0.0% |
| 1985 | 0.0055 kt | -1.8% |
| 1986 | 0.0055 kt | +0.0% |
| 1987 | 0.0054 kt | -1.8% |
| 1988 | 0.0041 kt | -24.1% |
| 1989 | 0.0041 kt | +0.0% |
| 1990 | 0.0042 kt | +2.4% |
| 1991 | 0.0042 kt | +0.0% |
| 1992 | 0.0041 kt | -2.4% |
| 1993 | 0.0044 kt | +7.3% |
| 1994 | 0.0046 kt | +4.5% |
| 1995 | 0.0049 kt | +6.5% |
| 1996 | 0.005 kt | +2.0% |
| 1997 | 0.005 kt | +0.0% |
| 1998 | 0.0049 kt | -2.0% |
| 1999 | 0.0045 kt | -8.2% |
| 2000 | 0.0033 kt | -26.7% |
| 2001 | 0.0037 kt | +12.1% |
| 2002 | 0.0027 kt | -27.0% |
| 2003 | 0.0027 kt | +0.0% |
| 2004 | 0.0023 kt | -14.8% |
| 2005 | 0.0034 kt | +47.8% |
| 2006 | 0.0033 kt | -2.9% |
| 2007 | 0.004 kt | +21.2% |
| 2008 | 0.0028 kt | -30.0% |
| 2009 | 0.003 kt | +7.1% |
| 2010 | 0.0027 kt | -10.0% |
| 2011 | 0.003 kt | +11.1% |
| 2012 | 0.0027 kt | -10.0% |
| 2013 | 0.0025 kt | -7.4% |
| 2014 | 0.0025 kt | +0.0% |
| 2015 | 0.0024 kt | -4.0% |
| 2016 | 0.0025 kt | +4.2% |
| 2017 | 0.0027 kt | +8.0% |
| 2018 | 0.0017 kt | -37.0% |
| 2019 | 0.0016 kt | -5.9% |
| 2020 | 0.0013 kt | -18.8% |
| 2021 | 0.001 kt | -23.1% |
| 2022 | 0.0009 kt | -10.0% |
| 2023 | 0.0009 kt | +0.0% |
| 2030 | 0.004 kt | +344.4% |
| 2050 | 0.0041 kt | +2.5% |
Bhutan compared with similar countries
- Bhutan's 0.0041 kt is below the median for lower middle income countries, which is 0.0334 kt, 12% of the median. (43 countries reporting)
- Bhutan's 0.0041 kt is below the median for South Asia, which is 0.1051 kt, 4% of the median. (6 countries reporting)
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (N2O) in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +344.4% | 0.0009 kt | 0.004 kt |
| 2005 | +47.8% | 0.0023 kt | 0.0034 kt |
| 2018 | -37.0% | 0.0027 kt | 0.0017 kt |
| 2008 | -30.0% | 0.004 kt | 0.0028 kt |
| 2002 | -27.0% | 0.0037 kt | 0.0027 kt |
| 2000 | -26.7% | 0.0045 kt | 0.0033 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0036 kt | 0.0033 kt | 0.0041 kt | 9 |
| 1970s | 0.0046 kt | 0.0042 kt | 0.0051 kt | 10 |
| 1980s | 0.0052 kt | 0.0041 kt | 0.0056 kt | 10 |
| 1990s | 0.0046 kt | 0.0041 kt | 0.005 kt | 10 |
| 2000s | 0.0031 kt | 0.0023 kt | 0.004 kt | 10 |
| 2010s | 0.0024 kt | 0.0016 kt | 0.003 kt | 10 |
| 2020s | 0.001 kt | 0.0009 kt | 0.0013 kt | 4 |
| 2030s | 0.004 kt | 0.004 kt | 0.004 kt | 1 |
| 2050s | 0.0041 kt | 0.0041 kt | 0.0041 kt | 1 |
Countries ranked near Bhutan
More climate change data for Bhutan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.70 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 581.26 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 78.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 503.03 kt (2050)
- Emissions from livestock — Emissions 0.2952 kt (2050)
- Emissions from livestock — Emissions 17.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 129 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40.23 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 88.77 kt (2050)
- Emissions from crops — Emissions 0.1518 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Bhutan?
- Burning - crop residues — emissions in Bhutan was 0.0041 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Bhutan?
- The highest recorded value was 0.0056 kt in 1983.
- What is the lowest burning - crop residues — emissions recorded in Bhutan?
- The lowest recorded value was 0.0009 kt in 2022.
- How does Bhutan rank for burning - crop residues — emissions?
- Bhutan ranks 151st out of 215 countries with data for 2050.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf