Burning - Crop residues — Emissions in Slovenia

Slovenia: Burning - Crop residues — Emissions was 0.0035 kt in 2050. ▼ Falling

Latest (2050)
0.0035 kt
World rank
129th
of 183 countries
All-time high
0.0053 kt
in 1992
All-time low
0.0034 kt
in 2010
Years of data
34
1992–2050

Burning - Crop residues — Emissions in Slovenia, 1992–2050

00.0020.0040.0061992202120501992: 0.005 kt1993: 0.005 kt1994: 0.004 kt1995: 0.004 kt1996: 0.004 kt1997: 0.004 kt1998: 0.004 kt1999: 0.004 kt2000: 0.004 kt2001: 0.004 kt2002: 0.004 kt2003: 0.004 kt2004: 0.004 kt2005: 0.004 kt2006: 0.004 kt2007: 0.004 kt2008: 0.004 kt2009: 0.004 kt2010: 0.003 kt2011: 0.004 kt2012: 0.004 kt2013: 0.004 kt2014: 0.004 kt2015: 0.004 kt2016: 0.003 kt2017: 0.004 kt2018: 0.003 kt2019: 0.004 kt2020: 0.004 kt2021: 0.004 kt2022: 0.004 kt2023: 0.004 kt2030: 0.004 kt2050: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovenia recorded 0.0035 kt for burning - crop residues — emissions in 2050.

Over the whole period, burning - crop residues — emissions in Slovenia peaked at 0.0053 kt in 1992 and was at its lowest, 0.0034 kt, in 2010.

Slovenia ranks 129th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Burning - Crop residues — Emissions in Slovenia, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Slovenia, 1992 to 2050.
Year kt Change
1992 0.0053 kt
1993 0.0052 kt -1.9%
1994 0.0045 kt -13.5%
1995 0.0043 kt -4.4%
1996 0.0043 kt +0.0%
1997 0.0043 kt +0.0%
1998 0.0042 kt -2.3%
1999 0.004 kt -4.8%
2000 0.0044 kt +10.0%
2001 0.0044 kt +0.0%
2002 0.0042 kt -4.5%
2003 0.0041 kt -2.4%
2004 0.0041 kt +0.0%
2005 0.0038 kt -7.3%
2006 0.0037 kt -2.6%
2007 0.0038 kt +2.7%
2008 0.0041 kt +7.9%
2009 0.0037 kt -9.8%
2010 0.0034 kt -8.1%
2011 0.0036 kt +5.9%
2012 0.0037 kt +2.8%
2013 0.0038 kt +2.7%
2014 0.0036 kt -5.3%
2015 0.0035 kt -2.8%
2016 0.0034 kt -2.9%
2017 0.0035 kt +2.9%
2018 0.0034 kt -2.9%
2019 0.0035 kt +2.9%
2020 0.0036 kt +2.9%
2021 0.0036 kt +0.0%
2022 0.0037 kt +2.8%
2023 0.0039 kt +5.4%
2030 0.0035 kt -10.3%
2050 0.0035 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0045 kt 0.004 kt 0.0053 kt 8
2000s 0.004 kt 0.0037 kt 0.0044 kt 10
2010s 0.0035 kt 0.0034 kt 0.0038 kt 10
2020s 0.0037 kt 0.0036 kt 0.0039 kt 4
2030s 0.0035 kt 0.0035 kt 0.0035 kt 1
2050s 0.0035 kt 0.0035 kt 0.0035 kt 1

Countries ranked near Slovenia

  1. 126 Bhutan 0.0041 kt compare
  2. 127 Eritrea 0.004 kt compare
  3. 128 Switzerland 0.0037 kt compare
  4. 130 Fiji 0.0034 kt compare
  5. 131 Congo 0.0033 kt compare
  6. 131 Libya 0.0033 kt compare

See the full ranking of 235 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is burning - crop residues — emissions in Slovenia?
Burning - crop residues — emissions in Slovenia was 0.0035 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Slovenia?
The highest recorded value was 0.0053 kt in 1992.
What is the lowest burning - crop residues — emissions recorded in Slovenia?
The lowest recorded value was 0.0034 kt in 2010.
How does Slovenia rank for burning - crop residues — emissions?
Slovenia ranks 129th out of 183 countries with data for 2050.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/slovenia/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf