Central Asia vs Romania: Burning - Crop residues — Emissions (N2O)
Burning - Crop residues — Emissions (N2O) over time
- Central Asia
- Romania
How they compare
Central Asia currently reports 0.331 kt against 0.2179 kt in Romania, a difference of 0.1131 kt.
That makes Central Asia's figure about 1.5 times Romania's.
Across all 34 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 31st and Romania ranks 32nd of 33 groups.
Central Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Central Asia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4036 kt | 0.2755 kt | 0.128 kt | Central Asia |
| 2000s | 0.4402 kt | 0.2476 kt | 0.1926 kt | Central Asia |
| 2010s | 0.4503 kt | 0.2347 kt | 0.2156 kt | Central Asia |
| 2020s | 0.4574 kt | 0.2321 kt | 0.2253 kt | Central Asia |
| 2030s | 0.3418 kt | 0.2158 kt | 0.126 kt | Central Asia |
| 2050s | 0.331 kt | 0.2179 kt | 0.1131 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Central Asia or Romania?
- Central Asia, at 0.331 kt against 0.2179 kt in Romania as of 2050.
- What is the difference in burning - crop residues — emissions between Central Asia and Romania?
- 0.1131 kt, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Romania?
- 34 years are reported by both, from 1992 to 2050.
- How do Central Asia and Romania rank globally for burning - crop residues — emissions?
- Central Asia ranks 31st and Romania ranks 32nd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf