Burning - Crop residues — Emissions in Central Asia

Central Asia: Burning - Crop residues — Emissions was 0.331 kt in 2050. ▬ Flat

Latest (2050)
0.331 kt
Rank
28th
of 32 groups
All-time high
0.506 kt
in 2009
All-time low
0.331 kt
in 2050
Years of data
34
1992–2050

Burning - Crop residues — Emissions in Central Asia, 1992–2050

00.20.40.61992202120501992: 0.455 kt1993: 0.431 kt1994: 0.419 kt1995: 0.402 kt1996: 0.415 kt1997: 0.402 kt1998: 0.355 kt1999: 0.349 kt2000: 0.384 kt2001: 0.399 kt2002: 0.429 kt2003: 0.43 kt2004: 0.44 kt2005: 0.444 kt2006: 0.445 kt2007: 0.458 kt2008: 0.467 kt2009: 0.506 kt2010: 0.476 kt2011: 0.487 kt2012: 0.457 kt2013: 0.473 kt2014: 0.441 kt2015: 0.433 kt2016: 0.456 kt2017: 0.442 kt2018: 0.419 kt2019: 0.419 kt2020: 0.44 kt2021: 0.458 kt2022: 0.464 kt2023: 0.468 kt2030: 0.342 kt2050: 0.331 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Central Asia recorded 0.331 kt for burning - crop residues — emissions in 2050. That is the lowest value across all 34 years on record.

Over the whole period, burning - crop residues — emissions in Central Asia peaked at 0.506 kt in 2009 and was at its lowest, 0.331 kt, in 2050.

Central Asia ranks 28th of 32 groups on this measure, in the bottom quarter.

Burning - Crop residues — Emissions in Central Asia, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Central Asia, 1992 to 2050.
Year kt Change
1992 0.4553 kt
1993 0.4306 kt -5.4%
1994 0.4186 kt -2.8%
1995 0.4022 kt -3.9%
1996 0.4152 kt +3.2%
1997 0.4024 kt -3.1%
1998 0.3551 kt -11.8%
1999 0.349 kt -1.7%
2000 0.3839 kt +10.0%
2001 0.3986 kt +3.8%
2002 0.4294 kt +7.7%
2003 0.4299 kt +0.1%
2004 0.4403 kt +2.4%
2005 0.4439 kt +0.8%
2006 0.4449 kt +0.2%
2007 0.4583 kt +3.0%
2008 0.4668 kt +1.9%
2009 0.506 kt +8.4%
2010 0.4759 kt -5.9%
2011 0.4873 kt +2.4%
2012 0.4569 kt -6.2%
2013 0.4729 kt +3.5%
2014 0.4405 kt -6.9%
2015 0.4331 kt -1.7%
2016 0.456 kt +5.3%
2017 0.4418 kt -3.1%
2018 0.4193 kt -5.1%
2019 0.4195 kt +0.0%
2020 0.4401 kt +4.9%
2021 0.4582 kt +4.1%
2022 0.4635 kt +1.2%
2023 0.4679 kt +0.9%
2030 0.3418 kt -27.0%
2050 0.331 kt -3.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.4036 kt 0.349 kt 0.4553 kt 8
2000s 0.4402 kt 0.3839 kt 0.506 kt 10
2010s 0.4503 kt 0.4193 kt 0.4873 kt 10
2020s 0.4574 kt 0.4401 kt 0.4679 kt 4
2030s 0.3418 kt 0.3418 kt 0.3418 kt 1
2050s 0.331 kt 0.331 kt 0.331 kt 1

Countries ranked near Central Asia

  1. 25 Romania 0.2179 kt compare
  2. 26 Cambodia 0.1968 kt compare
  3. 27 Yugoslav SFR 0.1953 kt
  4. 28 Mozambique 0.1819 kt compare
  5. 29 Kenya 0.1803 kt compare
  6. 30 Nepal 0.1769 kt compare
  7. 31 Egypt 0.1683 kt compare

See the full ranking of 235 places →

More climate change data for Central Asia

All data for Central Asia →

Frequently asked questions

What is burning - crop residues — emissions in Central Asia?
Burning - crop residues — emissions in Central Asia was 0.331 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Central Asia?
The highest recorded value was 0.506 kt in 2009.
What is the lowest burning - crop residues — emissions recorded in Central Asia?
The lowest recorded value was 0.331 kt in 2050.
How does Central Asia rank for burning - crop residues — emissions?
Central Asia ranks 28th out of 32 groups with data for 2050.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/central-asia/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf