Chad vs Croatia: Burning - Crop residues — Emissions (N2O)

Chad
0.0281 kt
in 2050
Croatia
0.0259 kt
in 2050
Chad rank
99th
Croatia rank
101st

Burning - Crop residues — Emissions (N2O) over time

  • Chad
  • Croatia
00.010.020.03196120052050

How they compare

Chad currently reports 0.0281 kt against 0.0259 kt in Croatia, a difference of 0.0022 kt.

That makes Chad's figure about 1.1 times Croatia's.

The two have swapped places 3 times across 34 shared years of data; in 1992 it was Croatia ahead.

Chad ranks 99th and Croatia ranks 101st of 215 countries.

Across the 6 decades both report, Chad averaged higher in 3 and Croatia in 3.

Head to head by decade

Decade Chad Croatia Difference Ahead
1990s 0.0097 kt 0.0316 kt 0.0219 kt Croatia
2000s 0.0158 kt 0.026 kt 0.0102 kt Croatia
2010s 0.0288 kt 0.0233 kt 0.0055 kt Chad
2020s 0.0301 kt 0.0239 kt 0.0062 kt Chad
2030s 0.0229 kt 0.0254 kt 0.0025 kt Croatia
2050s 0.0281 kt 0.0259 kt 0.0022 kt Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Chad or Croatia?
Chad, at 0.0281 kt against 0.0259 kt in Croatia as of 2050.
What is the difference in burning - crop residues — emissions between Chad and Croatia?
0.0022 kt, with Chad ahead.
How many years of comparable data are there for Chad and Croatia?
34 years are reported by both, from 1992 to 2050.
How do Chad and Croatia rank globally for burning - crop residues — emissions?
Chad ranks 99th and Croatia ranks 101st of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Croatia: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/chad/croatia/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf