Croatia vs Haiti: Burning - Crop residues — Emissions (N2O)

Croatia
0.0259 kt
in 2050
Haiti
0.0236 kt
in 2050
Croatia rank
101st
Haiti rank
104th

Burning - Crop residues — Emissions (N2O) over time

  • Croatia
  • Haiti
00.010.020.030.04196120052050

How they compare

Croatia currently reports 0.0259 kt against 0.0236 kt in Haiti, a difference of 0.0023 kt.

That makes Croatia's figure about 1.1 times Haiti's.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 101st and Haiti ranks 104th of 215 countries.

Across the 6 decades both report, Croatia averaged higher in 5 and Haiti in 1.

Head to head by decade

Decade Croatia Haiti Difference Ahead
1990s 0.0316 kt 0.0228 kt 0.0088 kt Croatia
2000s 0.026 kt 0.0224 kt 0.0036 kt Croatia
2010s 0.0233 kt 0.0278 kt 0.0045 kt Haiti
2020s 0.0239 kt 0.0202 kt 0.0037 kt Croatia
2030s 0.0254 kt 0.024 kt 0.0014 kt Croatia
2050s 0.0259 kt 0.0236 kt 0.0023 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Croatia or Haiti?
Croatia, at 0.0259 kt against 0.0236 kt in Haiti as of 2050.
What is the difference in burning - crop residues — emissions between Croatia and Haiti?
0.0023 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Haiti?
34 years are reported by both, from 1992 to 2050.
How do Croatia and Haiti rank globally for burning - crop residues — emissions?
Croatia ranks 101st and Haiti ranks 104th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Haiti: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/croatia/haiti/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf