Democratic Republic of the Congo vs Mexico: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Democratic Republic of the Congo
- Mexico
How they compare
Mexico currently reports 0.5449 kt against 0.2179 kt in Democratic Republic of the Congo, a difference of 0.327 kt.
That makes Mexico's figure about 2.5 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Mexico has been ahead every year.
Democratic Republic of the Congo ranks 7th and Mexico ranks 10th of 20 countries.
Mexico has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0444 kt | 0.5576 kt | 0.5132 kt | Mexico |
| 1970s | 0.0572 kt | 0.543 kt | 0.4858 kt | Mexico |
| 1980s | 0.0795 kt | 0.5365 kt | 0.4569 kt | Mexico |
| 1990s | 0.1167 kt | 0.584 kt | 0.4673 kt | Mexico |
| 2000s | 0.1219 kt | 0.5559 kt | 0.434 kt | Mexico |
| 2010s | 0.2321 kt | 0.5454 kt | 0.3134 kt | Mexico |
| 2020s | 0.2701 kt | 0.5358 kt | 0.2657 kt | Mexico |
| 2030s | 0.1606 kt | 0.5572 kt | 0.3966 kt | Mexico |
| 2050s | 0.2179 kt | 0.5449 kt | 0.327 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Democratic Republic of the Congo or Mexico?
- Mexico, at 0.5449 kt against 0.2179 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in burning - crop residues — emissions between Democratic Republic of the Congo and Mexico?
- 0.327 kt, with Mexico ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Mexico rank globally for burning - crop residues — emissions?
- Democratic Republic of the Congo ranks 7th and Mexico ranks 10th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf