Ethiopia vs Oceania: Burning - Crop residues — Emissions (N2O)

Ethiopia
0.3362 kt
in 2050
Oceania
0.4693 kt
in 2050
Ethiopia rank
25th
Oceania rank
24th

Burning - Crop residues — Emissions (N2O) over time

  • Ethiopia
  • Oceania
0.10.20.30.40.5196120052050

How they compare

Oceania currently reports 0.4693 kt against 0.3362 kt in Ethiopia, a difference of 0.1331 kt.

That makes Oceania's figure about 1.4 times Ethiopia's.

Across all 33 years both countries report, Oceania has been ahead every year.

Ethiopia ranks 25th and Oceania ranks 24th of 215 countries.

Oceania has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Oceania Difference Ahead
1990s 0.1267 kt 0.3 kt 0.1733 kt Oceania
2000s 0.1711 kt 0.3799 kt 0.2088 kt Oceania
2010s 0.236 kt 0.3772 kt 0.1412 kt Oceania
2020s 0.2316 kt 0.3635 kt 0.1319 kt Oceania
2030s 0.268 kt 0.4612 kt 0.1932 kt Oceania
2050s 0.3362 kt 0.4693 kt 0.1331 kt Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Ethiopia or Oceania?
Oceania, at 0.4693 kt against 0.3362 kt in Ethiopia as of 2050.
What is the difference in burning - crop residues — emissions between Ethiopia and Oceania?
0.1331 kt, with Oceania ahead.
How many years of comparable data are there for Ethiopia and Oceania?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Oceania rank globally for burning - crop residues — emissions?
Ethiopia ranks 25th and Oceania ranks 24th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Oceania: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/ethiopia/oceania/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf