Ethiopia vs Pakistan: Burning - Crop residues — Emissions

Ethiopia
0.3362 kt
in 2050
Pakistan
0.3405 kt
in 2050
Ethiopia rank
21st
Pakistan rank
20th

Burning - Crop residues — Emissions over time

  • Ethiopia
  • Pakistan
0.10.20.30.40.50.6196120052050

How they compare

Pakistan currently reports 0.3405 kt against 0.3362 kt in Ethiopia, a difference of 0.0043 kt.

Across all 33 years both countries report, Pakistan has been ahead every year.

Ethiopia ranks 21st and Pakistan ranks 20th of 183 countries.

Pakistan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Pakistan Difference Ahead
1990s 0.1267 kt 0.4276 kt 0.3009 kt Pakistan
2000s 0.1711 kt 0.4483 kt 0.2772 kt Pakistan
2010s 0.236 kt 0.4895 kt 0.2535 kt Pakistan
2020s 0.2316 kt 0.5502 kt 0.3186 kt Pakistan
2030s 0.268 kt 0.4119 kt 0.1439 kt Pakistan
2050s 0.3362 kt 0.3405 kt 0.0043 kt Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Ethiopia or Pakistan?
Pakistan, at 0.3405 kt against 0.3362 kt in Ethiopia as of 2050.
What is the difference in burning - crop residues — emissions between Ethiopia and Pakistan?
0.0043 kt, with Pakistan ahead.
How many years of comparable data are there for Ethiopia and Pakistan?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Pakistan rank globally for burning - crop residues — emissions?
Ethiopia ranks 21st and Pakistan ranks 20th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Pakistan: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/ethiopia/pakistan/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf