Honduras vs Sierra Leone: Burning - Crop residues — Emissions (N2O)
Burning - Crop residues — Emissions (N2O) over time
- Honduras
- Sierra Leone
How they compare
Honduras currently reports 0.0353 kt against 0.0317 kt in Sierra Leone, a difference of 0.0036 kt.
That makes Honduras's figure about 1.1 times Sierra Leone's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 91st and Sierra Leone ranks 94th of 215 countries.
Across the 9 decades both report, Honduras averaged higher in 7 and Sierra Leone in 2.
Head to head by decade
| Decade | Honduras | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0215 kt | 0.0124 kt | 0.009 kt | Honduras |
| 1970s | 0.0271 kt | 0.0153 kt | 0.0118 kt | Honduras |
| 1980s | 0.0261 kt | 0.0153 kt | 0.0109 kt | Honduras |
| 1990s | 0.0314 kt | 0.0131 kt | 0.0183 kt | Honduras |
| 2000s | 0.0272 kt | 0.02 kt | 0.0072 kt | Honduras |
| 2010s | 0.0278 kt | 0.0295 kt | 0.0018 kt | Sierra Leone |
| 2020s | 0.0294 kt | 0.0311 kt | 0.0017 kt | Sierra Leone |
| 2030s | 0.032 kt | 0.0252 kt | 0.0068 kt | Honduras |
| 2050s | 0.0353 kt | 0.0317 kt | 0.0036 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Honduras or Sierra Leone?
- Honduras, at 0.0353 kt against 0.0317 kt in Sierra Leone as of 2050.
- What is the difference in burning - crop residues — emissions between Honduras and Sierra Leone?
- 0.0036 kt, with Honduras ahead.
- How many years of comparable data are there for Honduras and Sierra Leone?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Sierra Leone rank globally for burning - crop residues — emissions?
- Honduras ranks 91st and Sierra Leone ranks 94th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf