Hungary vs Venezuela (Bolivarian Republic of): Burning - Crop residues — Emissions (N2O)
Burning - Crop residues — Emissions (N2O) over time
- Hungary
- Venezuela (Bolivarian Republic of)
How they compare
Hungary currently reports 0.106 kt against 0.1023 kt in Venezuela (Bolivarian Republic of), a difference of 0.0037 kt.
Across all 65 years both countries report, Hungary has been ahead every year.
Hungary ranks 49th and Venezuela (Bolivarian Republic of) ranks 51st of 215 countries.
Hungary has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Hungary | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.122 kt | 0.0413 kt | 0.0807 kt | Hungary |
| 1970s | 0.1323 kt | 0.0411 kt | 0.0912 kt | Hungary |
| 1980s | 0.1174 kt | 0.0423 kt | 0.0751 kt | Hungary |
| 1990s | 0.1081 kt | 0.039 kt | 0.0691 kt | Hungary |
| 2000s | 0.1145 kt | 0.0567 kt | 0.0578 kt | Hungary |
| 2010s | 0.1064 kt | 0.0467 kt | 0.0597 kt | Hungary |
| 2020s | 0.0905 kt | 0.0323 kt | 0.0582 kt | Hungary |
| 2030s | 0.1051 kt | 0.0921 kt | 0.013 kt | Hungary |
| 2050s | 0.106 kt | 0.1023 kt | 0.0037 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Hungary or Venezuela (Bolivarian Republic of)?
- Hungary, at 0.106 kt against 0.1023 kt in Venezuela (Bolivarian Republic of) as of 2050.
- What is the difference in burning - crop residues — emissions between Hungary and Venezuela (Bolivarian Republic of)?
- 0.0037 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Venezuela (Bolivarian Republic of)?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Venezuela (Bolivarian Republic of) rank globally for burning - crop residues — emissions?
- Hungary ranks 49th and Venezuela (Bolivarian Republic of) ranks 51st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf