Burning - Crop residues — Emissions in Hungary

Hungary: Burning - Crop residues — Emissions was 0.106 kt in 2050. ▼ Falling

Latest (2050)
0.106 kt
World rank
40th
of 183 countries
All-time high
0.1414 kt
in 1974
All-time low
0.0835 kt
in 2023
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Hungary, 1961–2050

00.050.10.15196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions in Hungary stood at 0.106 kt.

Over the whole period, burning - crop residues — emissions in Hungary peaked at 0.1414 kt in 1974 and was at its lowest, 0.0835 kt, in 2023.

That places Hungary 40th out of 183 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Burning - Crop residues — Emissions in Hungary, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Hungary, 1961 to 2050.
Year kt Change
1961 0.1238 kt
1962 0.1226 kt -1.0%
1963 0.1201 kt -2.0%
1964 0.1187 kt -1.2%
1965 0.1186 kt -0.1%
1966 0.1187 kt +0.1%
1967 0.1214 kt +2.3%
1968 0.1274 kt +4.9%
1969 0.1269 kt -0.4%
1970 0.121 kt -4.6%
1971 0.1303 kt +7.7%
1972 0.1357 kt +4.1%
1973 0.1405 kt +3.5%
1974 0.1414 kt +0.6%
1975 0.1361 kt -3.7%
1976 0.1328 kt -2.4%
1977 0.1283 kt -3.4%
1978 0.1287 kt +0.3%
1979 0.1282 kt -0.4%
1980 0.1241 kt -3.2%
1981 0.1161 kt -6.4%
1982 0.1182 kt +1.8%
1983 0.1174 kt -0.7%
1984 0.1179 kt +0.4%
1985 0.1142 kt -3.1%
1986 0.1178 kt +3.2%
1987 0.1188 kt +0.8%
1988 0.1165 kt -1.9%
1989 0.1126 kt -3.3%
1990 0.1104 kt -2.0%
1991 0.1135 kt +2.8%
1992 0.1084 kt -4.5%
1993 0.1087 kt +0.3%
1994 0.1164 kt +7.1%
1995 0.1035 kt -11.1%
1996 0.1073 kt +3.7%
1997 0.1091 kt +1.7%
1998 0.1049 kt -3.8%
1999 0.0987 kt -5.9%
2000 0.1123 kt +13.8%
2001 0.1219 kt +8.5%
2002 0.1156 kt -5.2%
2003 0.1114 kt -3.6%
2004 0.1163 kt +4.4%
2005 0.1156 kt -0.6%
2006 0.1152 kt -0.3%
2007 0.1067 kt -7.4%
2008 0.115 kt +7.8%
2009 0.1146 kt -0.3%
2010 0.1039 kt -9.3%
2011 0.1136 kt +9.3%
2012 0.1135 kt -0.1%
2013 0.1176 kt +3.6%
2014 0.1146 kt -2.6%
2015 0.1092 kt -4.7%
2016 0.1002 kt -8.2%
2017 0.0964 kt -3.8%
2018 0.0946 kt -1.9%
2019 0.1005 kt +6.2%
2020 0.095 kt -5.5%
2021 0.0989 kt +4.1%
2022 0.0847 kt -14.4%
2023 0.0835 kt -1.4%
2030 0.1051 kt +25.9%
2050 0.106 kt +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.122 kt 0.1186 kt 0.1274 kt 9
1970s 0.1323 kt 0.121 kt 0.1414 kt 10
1980s 0.1174 kt 0.1126 kt 0.1241 kt 10
1990s 0.1081 kt 0.0987 kt 0.1164 kt 10
2000s 0.1145 kt 0.1067 kt 0.1219 kt 10
2010s 0.1064 kt 0.0946 kt 0.1176 kt 10
2020s 0.0905 kt 0.0835 kt 0.0989 kt 4
2030s 0.1051 kt 0.1051 kt 0.1051 kt 1
2050s 0.106 kt 0.106 kt 0.106 kt 1

Countries ranked near Hungary

  1. 37 Ghana 0.1168 kt compare
  2. 38 Germany 0.1136 kt compare
  3. 39 Morocco 0.1087 kt compare
  4. 41 Madagascar 0.1053 kt compare
  5. 42 Angola 0.1019 kt compare
  6. 43 Serbia and Montenegro 0.1012 kt compare

See the full ranking of 235 places →

More climate change data for Hungary

All data for Hungary →

Frequently asked questions

What is burning - crop residues — emissions in Hungary?
Burning - crop residues — emissions in Hungary was 0.106 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Hungary?
The highest recorded value was 0.1414 kt in 1974.
What is the lowest burning - crop residues — emissions recorded in Hungary?
The lowest recorded value was 0.0835 kt in 2023.
How does Hungary rank for burning - crop residues — emissions?
Hungary ranks 40th out of 183 countries with data for 2050.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/hungary/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf