South Africa vs Thailand: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- South Africa
- Thailand
How they compare
Thailand currently reports 0.432 kt against 0.3412 kt in South Africa, a difference of 0.0908 kt.
That makes Thailand's figure about 1.3 times South Africa's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was South Africa ahead.
South Africa ranks 19th and Thailand ranks 16th of 183 countries.
Across the 9 decades both report, South Africa averaged higher in 1 and Thailand in 8.
Head to head by decade
| Decade | South Africa | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.354 kt | 0.2943 kt | 0.0597 kt | South Africa |
| 1970s | 0.3879 kt | 0.3925 kt | 0.0046 kt | Thailand |
| 1980s | 0.3916 kt | 0.5004 kt | 0.1088 kt | Thailand |
| 1990s | 0.3223 kt | 0.4895 kt | 0.1672 kt | Thailand |
| 2000s | 0.251 kt | 0.5186 kt | 0.2675 kt | Thailand |
| 2010s | 0.2139 kt | 0.5644 kt | 0.3505 kt | Thailand |
| 2020s | 0.2168 kt | 0.5729 kt | 0.3561 kt | Thailand |
| 2030s | 0.3207 kt | 0.5064 kt | 0.1857 kt | Thailand |
| 2050s | 0.3412 kt | 0.432 kt | 0.0908 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, South Africa or Thailand?
- Thailand, at 0.432 kt against 0.3412 kt in South Africa as of 2050.
- What is the difference in burning - crop residues — emissions between South Africa and Thailand?
- 0.0908 kt, with Thailand ahead.
- How many years of comparable data are there for South Africa and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do South Africa and Thailand rank globally for burning - crop residues — emissions?
- South Africa ranks 19th and Thailand ranks 16th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf