Burning - Crop residues — Emissions in Thailand

Thailand: Burning - Crop residues — Emissions was 0.432 kt in 2050. ▲ Rising

Latest (2050)
0.432 kt
World rank
16th
of 183 countries
All-time high
0.5988 kt
in 2012
All-time low
0.2593 kt
in 1961
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Thailand, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions in Thailand is 0.432 kt, measured in 2050.

Over the whole period, burning - crop residues — emissions in Thailand peaked at 0.5988 kt in 2012 and was at its lowest, 0.2593 kt, in 1961.

That places Thailand 16th out of 183 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Burning - Crop residues — Emissions in Thailand, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Thailand, 1961 to 2050.
Year kt Change
1961 0.2593 kt
1962 0.277 kt +6.8%
1963 0.28 kt +1.1%
1964 0.2841 kt +1.5%
1965 0.2846 kt +0.2%
1966 0.3282 kt +15.3%
1967 0.2909 kt -11.4%
1968 0.3129 kt +7.6%
1969 0.3318 kt +6.0%
1970 0.3217 kt -3.0%
1971 0.346 kt +7.6%
1972 0.3333 kt -3.7%
1973 0.3799 kt +14.0%
1974 0.3691 kt -2.8%
1975 0.4199 kt +13.8%
1976 0.4099 kt -2.4%
1977 0.4277 kt +4.3%
1978 0.4614 kt +7.9%
1979 0.4558 kt -1.2%
1980 0.4677 kt +2.6%
1981 0.4739 kt +1.3%
1982 0.4635 kt -2.2%
1983 0.5058 kt +9.1%
1984 0.5168 kt +2.2%
1985 0.537 kt +3.9%
1986 0.5059 kt -5.8%
1987 0.4709 kt -6.9%
1988 0.5324 kt +13.1%
1989 0.5301 kt -0.4%
1990 0.4779 kt -9.8%
1991 0.4821 kt +0.9%
1992 0.4809 kt -0.2%
1993 0.4769 kt -0.8%
1994 0.4765 kt -0.1%
1995 0.4813 kt +1.0%
1996 0.4937 kt +2.6%
1997 0.5101 kt +3.3%
1998 0.5058 kt -0.8%
1999 0.5101 kt +0.9%
2000 0.5077 kt -0.5%
2001 0.5141 kt +1.3%
2002 0.498 kt -3.1%
2003 0.5204 kt +4.5%
2004 0.5146 kt -1.1%
2005 0.5173 kt +0.5%
2006 0.505 kt -2.4%
2007 0.5261 kt +4.2%
2008 0.5323 kt +1.2%
2009 0.5502 kt +3.4%
2010 0.5868 kt +6.7%
2011 0.5981 kt +1.9%
2012 0.5988 kt +0.1%
2013 0.5908 kt -1.3%
2014 0.5514 kt -6.7%
2015 0.5171 kt -6.2%
2016 0.5478 kt +5.9%
2017 0.55 kt +0.4%
2018 0.5687 kt +3.4%
2019 0.5344 kt -6.0%
2020 0.5778 kt +8.1%
2021 0.5668 kt -1.9%
2022 0.567 kt +0.0%
2023 0.58 kt +2.3%
2030 0.5064 kt -12.7%
2050 0.432 kt -14.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2943 kt 0.2593 kt 0.3318 kt 9
1970s 0.3925 kt 0.3217 kt 0.4614 kt 10
1980s 0.5004 kt 0.4635 kt 0.537 kt 10
1990s 0.4895 kt 0.4765 kt 0.5101 kt 10
2000s 0.5186 kt 0.498 kt 0.5502 kt 10
2010s 0.5644 kt 0.5171 kt 0.5988 kt 10
2020s 0.5729 kt 0.5668 kt 0.58 kt 4
2030s 0.5064 kt 0.5064 kt 0.5064 kt 1
2050s 0.432 kt 0.432 kt 0.432 kt 1

Countries ranked near Thailand

  1. 13 Australia and New Zealand 0.4651 kt compare
  2. 14 Australia 0.4621 kt compare
  3. 15 Myanmar 0.4555 kt compare
  4. 17 Canada 0.3763 kt compare
  5. 18 Philippines 0.3716 kt compare
  6. 19 South Africa 0.3412 kt compare

See the full ranking of 235 places →

More climate change data for Thailand

All data for Thailand →

Frequently asked questions

What is burning - crop residues — emissions in Thailand?
Burning - crop residues — emissions in Thailand was 0.432 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Thailand?
The highest recorded value was 0.5988 kt in 2012.
What is the lowest burning - crop residues — emissions recorded in Thailand?
The lowest recorded value was 0.2593 kt in 1961.
How does Thailand rank for burning - crop residues — emissions?
Thailand ranks 16th out of 183 countries with data for 2050.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/thailand/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf