Mexico vs Romania: Burning - Crop residues — Emissions (N2O) — UNFCCC

Mexico
1.07 kt
in 2013
Romania
0.6391 kt
in 2020
Mexico rank
2nd
Romania rank
3rd

Burning - Crop residues — Emissions (N2O) — UNFCCC over time

  • Mexico
  • Romania
0.40.60.811.2199020052020

How they compare

Mexico currently reports 1.07 kt against 0.6391 kt in Romania, a difference of 0.4309 kt.

That makes Mexico's figure about 1.7 times Romania's.

The two have swapped places 12 times across 23 shared years of data; in 1990 it was Mexico ahead.

Mexico ranks 2nd and Romania ranks 3rd of 35 countries.

Across the 3 decades both report, Mexico averaged higher in 2 and Romania in 1.

Head to head by decade

Decade Mexico Romania Difference Ahead
1990s 0.842 kt 0.8583 kt 0.0163 kt Romania
2000s 0.912 kt 0.8682 kt 0.0438 kt Mexico
2010s 0.9885 kt 0.621 kt 0.3675 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (n2o) — unfccc, Mexico or Romania?
Mexico, at 1.07 kt against 0.6391 kt in Romania as of 2013.
What is the difference in burning - crop residues — emissions (n2o) — unfccc between Mexico and Romania?
0.4309 kt, with Mexico ahead.
How many years of comparable data are there for Mexico and Romania?
23 years are reported by both, from 1990 to 2013.
How do Mexico and Romania rank globally for burning - crop residues — emissions (n2o) — unfccc?
Mexico ranks 2nd and Romania ranks 3rd of 35 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Romania: Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-unfccc/mexico/romania/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 974 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf