Burning - Crop residues — Emissions (N2O) — UNFCCC (UNFCCC N2O) in Mexico
Mexico: Burning - Crop residues — Emissions (N2O) — UNFCCC (UNFCCC N2O) was 1.07 kt in 2013. ▲ Rising
Burning - Crop residues — Emissions (N2O) — UNFCCC in Mexico, 1990–2013
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions (n2o) — unfccc in Mexico is 1.07 kt, measured in 2013. That is the highest value across all 23 years on record.
Compared with earlier readings it is up 3.2% on the previous year and up 16.0% over ten years.
Over the whole period, burning - crop residues — emissions (n2o) — unfccc in Mexico peaked at 1.07 kt in 2013 and was at its lowest, 0.7634 kt, in 1992.
Mexico ranks 3rd of 40 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 23 years of available data.
Burning - Crop residues — Emissions (N2O) — UNFCCC (UNFCCC N2O) in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.8042 kt | — |
| 1991 | 0.812 kt | +1.0% |
| 1992 | 0.7634 kt | -6.0% |
| 1993 | 0.847 kt | +11.0% |
| 1994 | 0.8787 kt | +3.7% |
| 1995 | 0.8635 kt | -1.7% |
| 1996 | 0.8947 kt | +3.6% |
| 1997 | 0.8501 kt | -5.0% |
| 1998 | 0.8771 kt | +3.2% |
| 1999 | 0.8295 kt | -5.4% |
| 2000 | 0.7955 kt | -4.1% |
| 2001 | 0.8825 kt | +10.9% |
| 2002 | 0.8665 kt | -1.8% |
| 2003 | 0.9211 kt | +6.3% |
| 2004 | 0.945 kt | +2.6% |
| 2005 | 0.871 kt | -7.8% |
| 2007 | 0.9953 kt | +14.3% |
| 2008 | 1.04 kt | +4.5% |
| 2009 | 0.8918 kt | -14.2% |
| 2010 | 1 kt | +12.2% |
| 2011 | 0.8508 kt | -14.9% |
| 2012 | 1.03 kt | +21.6% |
| 2013 | 1.07 kt | +3.2% |
Mexico compared with similar countries
- Mexico's 1.07 kt is above the median for upper middle income countries, which is 0.0288 kt, 37.1× the median. (9 countries reporting)
- Mexico's 1.07 kt is above the median for Latin America & Caribbean, which is 0.107 kt, 10.0× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.842 kt | 0.7634 kt | 0.8947 kt | 10 |
| 2000s | 0.912 kt | 0.7955 kt | 1.04 kt | 9 |
| 2010s | 0.9885 kt | 0.8508 kt | 1.07 kt | 4 |
Countries ranked near Mexico
- 1 Brazil 4.47 kt compare
- 2 Democratic Republic of the Congo 2.87 kt compare
- 4 Romania 0.6391 kt compare
- 5 United States 0.6389 kt compare
- 6 Australia 0.2408 kt compare
More climate change data for Mexico
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.98 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (n2o) — unfccc in Mexico?
- Burning - crop residues — emissions (n2o) — unfccc in Mexico was 1.07 kt in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (n2o) — unfccc recorded in Mexico?
- The highest recorded value was 1.07 kt in 2013.
- What is the lowest burning - crop residues — emissions (n2o) — unfccc recorded in Mexico?
- The lowest recorded value was 0.7634 kt in 1992.
- How does Mexico rank for burning - crop residues — emissions (n2o) — unfccc?
- Mexico ranks 3rd out of 40 countries with data for 2013.
- Is burning - crop residues — emissions (n2o) — unfccc rising or falling in Mexico?
- Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf