Eastern Africa vs Guadeloupe: Cereals excluding rice — Emissions intensity
Cereals excluding rice — Emissions intensity over time
- Eastern Africa
- Guadeloupe
How they compare
Guadeloupe currently reports 5.25 kg CO2eq/kg against 0.1996 kg CO2eq/kg in Eastern Africa, a difference of 5.05 kg CO2eq/kg.
That makes Guadeloupe's figure about 26.3 times Eastern Africa's.
Across all 17 years both countries report, Guadeloupe has been ahead every year.
Eastern Africa ranks 9th and Guadeloupe ranks 9th of 29 groups.
Guadeloupe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eastern Africa | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1528 kg CO2eq/kg | 0.4821 kg CO2eq/kg | 0.3293 kg CO2eq/kg | Guadeloupe |
| 1970s | 0.1625 kg CO2eq/kg | 1.96 kg CO2eq/kg | 1.8 kg CO2eq/kg | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — emissions intensity, Eastern Africa or Guadeloupe?
- Guadeloupe, at 5.25 kg CO2eq/kg against 0.1996 kg CO2eq/kg in Eastern Africa as of 1977.
- What is the difference in cereals excluding rice — emissions intensity between Eastern Africa and Guadeloupe?
- 5.05 kg CO2eq/kg, with Guadeloupe ahead.
- How many years of comparable data are there for Eastern Africa and Guadeloupe?
- 17 years are reported by both, from 1961 to 1977.
- How do Eastern Africa and Guadeloupe rank globally for cereals excluding rice — emissions intensity?
- Eastern Africa ranks 9th and Guadeloupe ranks 9th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.