Eastern Africa vs Saint Lucia: Cereals excluding rice — Emissions intensity
Cereals excluding rice — Emissions intensity over time
- Eastern Africa
- Saint Lucia
How they compare
Saint Lucia currently reports 5.93 kg CO2eq/kg against 0.1996 kg CO2eq/kg in Eastern Africa, a difference of 5.73 kg CO2eq/kg.
That makes Saint Lucia's figure about 29.7 times Eastern Africa's.
Across all 19 years both countries report, Saint Lucia has been ahead every year.
Eastern Africa ranks 9th and Saint Lucia ranks 8th of 29 groups.
Saint Lucia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eastern Africa | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1528 kg CO2eq/kg | 2.49 kg CO2eq/kg | 2.34 kg CO2eq/kg | Saint Lucia |
| 1970s | 0.1616 kg CO2eq/kg | 6.92 kg CO2eq/kg | 6.76 kg CO2eq/kg | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — emissions intensity, Eastern Africa or Saint Lucia?
- Saint Lucia, at 5.93 kg CO2eq/kg against 0.1996 kg CO2eq/kg in Eastern Africa as of 1979.
- What is the difference in cereals excluding rice — emissions intensity between Eastern Africa and Saint Lucia?
- 5.73 kg CO2eq/kg, with Saint Lucia ahead.
- How many years of comparable data are there for Eastern Africa and Saint Lucia?
- 19 years are reported by both, from 1961 to 1979.
- How do Eastern Africa and Saint Lucia rank globally for cereals excluding rice — emissions intensity?
- Eastern Africa ranks 9th and Saint Lucia ranks 8th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.