Cereals excluding rice — Emissions intensity in Saint Lucia

Saint Lucia: Cereals excluding rice — Emissions intensity was 5.93 kg CO2eq/kg in 1979. ◆ Volatile

Latest (1979)
5.93 kg CO2eq/kg
Change on year
up 27.8%
World rank
8th
of 174 countries
All-time high
8.66 kg CO2eq/kg
in 1970
All-time low
0.6576 kg CO2eq/kg
in 1961
Years of data
19
1961–1979

Cereals excluding rice — Emissions intensity in Saint Lucia, 1961–1979

024681961197019791961: 0.658 kg CO2eq/kg1962: 0.658 kg CO2eq/kg1963: 1.1 kg CO2eq/kg1964: 1.7 kg CO2eq/kg1965: 2.2 kg CO2eq/kg1966: 2.1 kg CO2eq/kg1967: 3.1 kg CO2eq/kg1968: 4.9 kg CO2eq/kg1969: 6.1 kg CO2eq/kg1970: 8.7 kg CO2eq/kg1971: 7.3 kg CO2eq/kg1972: 6.6 kg CO2eq/kg1973: 7.3 kg CO2eq/kg1974: 6.5 kg CO2eq/kg1975: 6.9 kg CO2eq/kg1976: 6.9 kg CO2eq/kg1977: 8.6 kg CO2eq/kg1978: 4.6 kg CO2eq/kg1979: 5.9 kg CO2eq/kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for cereals excluding rice — emissions intensity in Saint Lucia is 5.93 kg CO2eq/kg, measured in 1979.

Compared with earlier readings it is up 27.8% on the previous year and down 2.3% over ten years.

Over the whole period, cereals excluding rice — emissions intensity in Saint Lucia peaked at 8.66 kg CO2eq/kg in 1970 and was at its lowest, 0.6576 kg CO2eq/kg, in 1961.

Saint Lucia ranks 8th of 174 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cereals excluding rice — Emissions intensity in Saint Lucia, year by year

Annual values for Cereals excluding rice — Emissions intensity in Saint Lucia, 1961 to 1979.
Year kg CO2eq/kg Change
1961 0.6576 kg CO2eq/kg —
1962 0.6576 kg CO2eq/kg +0.0%
1963 1.1 kg CO2eq/kg +66.7%
1964 1.67 kg CO2eq/kg +52.5%
1965 2.22 kg CO2eq/kg +32.9%
1966 2.07 kg CO2eq/kg -6.5%
1967 3.08 kg CO2eq/kg +48.3%
1968 4.9 kg CO2eq/kg +59.1%
1969 6.07 kg CO2eq/kg +24.0%
1970 8.66 kg CO2eq/kg +42.6%
1971 7.27 kg CO2eq/kg -16.0%
1972 6.56 kg CO2eq/kg -9.8%
1973 7.3 kg CO2eq/kg +11.2%
1974 6.46 kg CO2eq/kg -11.4%
1975 6.89 kg CO2eq/kg +6.6%
1976 6.89 kg CO2eq/kg +0.0%
1977 8.59 kg CO2eq/kg +24.6%
1978 4.64 kg CO2eq/kg -46.0%
1979 5.93 kg CO2eq/kg +27.8%

Saint Lucia compared with similar countries

  • Saint Lucia's 5.93 kg CO2eq/kg is above the median for upper middle income countries, which is 0.2179 kg CO2eq/kg, 27.2× the median. (47 countries reporting)
  • Saint Lucia's 5.93 kg CO2eq/kg is above the median for Latin America & Caribbean, which is 0.2463 kg CO2eq/kg, 24.1× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.49 kg CO2eq/kg 0.6576 kg CO2eq/kg 6.07 kg CO2eq/kg 9
1970s 6.92 kg CO2eq/kg 4.64 kg CO2eq/kg 8.66 kg CO2eq/kg 10

Countries ranked near Saint Lucia

  1. 5 Djibouti 11.41 kg CO2eq/kg
  2. 5 Viet Nam 0.1918 kg CO2eq/kg compare
  3. 6 Guyana 7.79 kg CO2eq/kg compare
  4. 6 Micronesia (Federated States of) 0.1909 kg CO2eq/kg
  5. 7 Fiji 7.22 kg CO2eq/kg compare
  6. 7 United Republic of Tanzania 0.1627 kg CO2eq/kg compare
  7. 8 Iran (Islamic Republic of) 0.1573 kg CO2eq/kg compare
  8. 9 Guadeloupe 5.25 kg CO2eq/kg compare
  9. 9 Republic of Moldova 0.1548 kg CO2eq/kg
  10. 10 Papua New Guinea 4.47 kg CO2eq/kg compare
  11. 11 Iceland 2.56 kg CO2eq/kg
  12. 11 Syrian Arab Republic 0.133 kg CO2eq/kg compare

See the full ranking of 222 places →

More climate change data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is cereals excluding rice — emissions intensity in Saint Lucia?
Cereals excluding rice — emissions intensity in Saint Lucia was 5.93 kg CO2eq/kg in 1979, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals excluding rice — emissions intensity recorded in Saint Lucia?
The highest recorded value was 8.66 kg CO2eq/kg in 1970.
What is the lowest cereals excluding rice — emissions intensity recorded in Saint Lucia?
The lowest recorded value was 0.6576 kg CO2eq/kg in 1961.
How does Saint Lucia rank for cereals excluding rice — emissions intensity?
Saint Lucia ranks 8th out of 174 countries with data for 1979.
Is cereals excluding rice — emissions intensity rising or falling in Saint Lucia?
Over the last ten years it is down 2.3%. The long-run trend across the full record is volatile.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals excluding rice — Emissions intensity. Statizoid updates them automatically from the source API.

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Cereals excluding rice — Emissions intensity in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/cereals-excluding-rice-emissions-intensity/st-lucia/

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About this data

Indicator
Cereals excluding rice — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 12,381 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.