Cereals excluding rice — Emissions intensity in Cabo Verde
Cabo Verde: Cereals excluding rice — Emissions intensity was 5.72 kg CO2eq/kg in 2023. ◆ Volatile
Cereals excluding rice — Emissions intensity in Cabo Verde, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, cereals excluding rice — emissions intensity in Cabo Verde stood at 5.72 kg CO2eq/kg.
The figure is down 49.7% on the previous year and up 709.1% over ten years.
Over the whole period, cereals excluding rice — emissions intensity in Cabo Verde peaked at 1,011 kg CO2eq/kg in 2017 and was at its lowest, 0.149 kg CO2eq/kg, in 1999.
That places Cabo Verde 9th out of 189 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2551 kg CO2eq/kg | 0.2162 kg CO2eq/kg | 0.3019 kg CO2eq/kg | 9 |
| 1970s | 0.4603 kg CO2eq/kg | 0.3235 kg CO2eq/kg | 0.6249 kg CO2eq/kg | 10 |
| 1980s | 0.319 kg CO2eq/kg | 0.2284 kg CO2eq/kg | 0.4616 kg CO2eq/kg | 10 |
| 1990s | 0.4963 kg CO2eq/kg | 0.149 kg CO2eq/kg | 0.9043 kg CO2eq/kg | 10 |
| 2000s | 0.5128 kg CO2eq/kg | 0.1946 kg CO2eq/kg | 0.8545 kg CO2eq/kg | 10 |
| 2010s | 102.96 kg CO2eq/kg | 0.4883 kg CO2eq/kg | 1,011 kg CO2eq/kg | 10 |
| 2020s | 8.35 kg CO2eq/kg | 5.72 kg CO2eq/kg | 11.38 kg CO2eq/kg | 4 |
Countries ranked near Cabo Verde
- 6 Guyana 7.79 kg CO2eq/kg compare
- 7 Fiji 7.22 kg CO2eq/kg compare
- 8 Saint Lucia 5.93 kg CO2eq/kg compare
- 10 Guadeloupe 5.25 kg CO2eq/kg compare
- 11 Papua New Guinea 4.47 kg CO2eq/kg compare
- 12 Iceland 2.56 kg CO2eq/kg compare
More climate change data for Cabo Verde
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 163.9 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 86.47 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 77.43 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.3263 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 2.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 4.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.69 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.008 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0959 kt (2050)
Frequently asked questions
- What is cereals excluding rice — emissions intensity in Cabo Verde?
- Cereals excluding rice — emissions intensity in Cabo Verde was 5.72 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals excluding rice — emissions intensity recorded in Cabo Verde?
- The highest recorded value was 1,011 kg CO2eq/kg in 2017.
- What is the lowest cereals excluding rice — emissions intensity recorded in Cabo Verde?
- The lowest recorded value was 0.149 kg CO2eq/kg in 1999.
- How does Cabo Verde rank for cereals excluding rice — emissions intensity?
- Cabo Verde ranks 9th out of 189 countries with data for 2023.
- Is cereals excluding rice — emissions intensity rising or falling in Cabo Verde?
- Over the last ten years it is up 709.1%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals excluding rice — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.