Guadeloupe vs Oceania: Cereals excluding rice — Emissions intensity
Cereals excluding rice — Emissions intensity over time
- Guadeloupe
- Oceania
How they compare
Guadeloupe currently reports 5.25 kg CO2eq/kg against 0.2066 kg CO2eq/kg in Oceania, a difference of 5.04 kg CO2eq/kg.
That makes Guadeloupe's figure about 25.4 times Oceania's.
Across all 17 years both countries report, Guadeloupe has been ahead every year.
Guadeloupe ranks 9th and Oceania ranks 6th of 174 countries.
Guadeloupe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guadeloupe | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4821 kg CO2eq/kg | 0.1242 kg CO2eq/kg | 0.3579 kg CO2eq/kg | Guadeloupe |
| 1970s | 1.96 kg CO2eq/kg | 0.1356 kg CO2eq/kg | 1.83 kg CO2eq/kg | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — emissions intensity, Guadeloupe or Oceania?
- Guadeloupe, at 5.25 kg CO2eq/kg against 0.2066 kg CO2eq/kg in Oceania as of 1977.
- What is the difference in cereals excluding rice — emissions intensity between Guadeloupe and Oceania?
- 5.04 kg CO2eq/kg, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Oceania?
- 17 years are reported by both, from 1961 to 1977.
- How do Guadeloupe and Oceania rank globally for cereals excluding rice — emissions intensity?
- Guadeloupe ranks 9th and Oceania ranks 6th of 174 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.