Albania vs Georgia: Crop Residues — Direct emissions (N2O)

Albania
0.1159 kt
in 2050
Georgia
0.1237 kt
in 2050
Albania rank
147th
Georgia rank
144th

Crop Residues — Direct emissions (N2O) over time

  • Albania
  • Georgia
0.050.10.150.2196120052050

How they compare

Georgia currently reports 0.1237 kt against 0.1159 kt in Albania, a difference of 0.0078 kt.

That makes Georgia's figure about 1.1 times Albania's.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Georgia ahead.

Albania ranks 147th and Georgia ranks 144th of 215 countries.

Across the 6 decades both report, Albania averaged higher in 2 and Georgia in 4.

Head to head by decade

Decade Albania Georgia Difference Ahead
1990s 0.1166 kt 0.1182 kt 0.0015 kt Georgia
2000s 0.1022 kt 0.1131 kt 0.0109 kt Georgia
2010s 0.1214 kt 0.0746 kt 0.0468 kt Albania
2020s 0.1184 kt 0.0792 kt 0.0392 kt Albania
2030s 0.1132 kt 0.1139 kt 0.0007 kt Georgia
2050s 0.1159 kt 0.1237 kt 0.0078 kt Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — direct emissions, Albania or Georgia?
Georgia, at 0.1237 kt against 0.1159 kt in Albania as of 2050.
What is the difference in crop residues — direct emissions between Albania and Georgia?
0.0078 kt, with Georgia ahead.
How many years of comparable data are there for Albania and Georgia?
34 years are reported by both, from 1992 to 2050.
How do Albania and Georgia rank globally for crop residues — direct emissions?
Albania ranks 147th and Georgia ranks 144th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Georgia: Crop Residues — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/crop-residues-direct-emissions-n2o-fao-tier-1/albania/georgia/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf