Angola vs Slovakia: Crop Residues — Direct emissions (N2O)

Angola
0.7246 kt
in 2050
Slovakia
0.6458 kt
in 2050
Angola rank
100th
Slovakia rank
102nd

Crop Residues — Direct emissions (N2O) over time

  • Angola
  • Slovakia
00.20.40.60.8196120052050

How they compare

Angola currently reports 0.7246 kt against 0.6458 kt in Slovakia, a difference of 0.0788 kt.

That makes Angola's figure about 1.1 times Slovakia's.

The two have swapped places 5 times across 33 shared years of data; in 1993 it was Slovakia ahead.

Angola ranks 100th and Slovakia ranks 102nd of 215 countries.

Across the 6 decades both report, Angola averaged higher in 2 and Slovakia in 4.

Head to head by decade

Decade Angola Slovakia Difference Ahead
1990s 0.1405 kt 0.6339 kt 0.4933 kt Slovakia
2000s 0.2611 kt 0.5754 kt 0.3143 kt Slovakia
2010s 0.5513 kt 0.6582 kt 0.1069 kt Slovakia
2020s 0.742 kt 0.7392 kt 0.0028 kt Angola
2030s 0.5075 kt 0.6424 kt 0.1349 kt Slovakia
2050s 0.7246 kt 0.6458 kt 0.0788 kt Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — direct emissions, Angola or Slovakia?
Angola, at 0.7246 kt against 0.6458 kt in Slovakia as of 2050.
What is the difference in crop residues — direct emissions between Angola and Slovakia?
0.0788 kt, with Angola ahead.
How many years of comparable data are there for Angola and Slovakia?
33 years are reported by both, from 1993 to 2050.
How do Angola and Slovakia rank globally for crop residues — direct emissions?
Angola ranks 100th and Slovakia ranks 102nd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Slovakia: Crop Residues — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-direct-emissions-n2o-fao-tier-1/angola/slovak-republic/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf